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Search results
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EPHAC Frequently Asked Questions
https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-frequently-asked-questions
Where are the EPHAC Hubs located? EPHAC has hubs located throughout the state. Members will work in collaboration with the local Ohio State University Extension office in the county they serve. What is a service position? It isn't a job, it is servic ...
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EPHAC Current Openings
https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-current-openings
Extension Public Health AmeriCorps is recruiting AmeriCorps members to serve in local communities. EPHAC members will work in a regional "hub" in collaboration with the The Ohio State University Extension office in their county. The application ...
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Chris Allen
https://agcrops.osu.edu/people/chris-allen
Chris Allen Resigned Educator, Agriculture and Natural Resources Coshocton County ...
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History of Ohio State's College of Education and Human Ecology
https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology
Since its beginnings in 1895, the College of Education and Human Ecology has helped shape education and human development locally, nationally and globally. Take a look back at just some of the college's history and the people who have built it into t ...
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CFAES Wooster Young Professionals Night
A great FREE professional development opportunity for you! ...
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Battle for the Belt
https://agcrops.osu.edu/events/battle-belt
What should you plant first –corn or soybean? What crop has the smallest yield penalty for delayed planting? Can you adjust your management practices to mitigate losses due to late planting? How are diseases affected by planting date? We will answer these ...
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Herbicide Injury and the Problem of Spray Drift
https://ohioline.osu.edu/factsheet/anr-0137
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Drones for Spraying Pesticides—Opportunities and Challenges
https://ohioline.osu.edu/factsheet/fabe-540
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...
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February 4- 11, 2024
https://woostercampuslife.cfaes.ohio-state.edu/february-4-11-2024
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