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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Calibration of Orchard and Vineyard Sprayers

    https://ohioline.osu.edu/factsheet/fabe-537

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  2. Coaching, app use could slash some types of food waste at home

    https://cfaes.osu.edu/news/articles/coaching-app-use-could-slash-some-types-food-waste-home

    Kurt Knebusch COLUMBUS, Ohio—Individualized coaching coupled with an app for tracking could help families greatly reduce some types of food waste, in turn helping combat climate change. That’s a finding from a recent study co-led by Brian Roe, holder of t ...

  3. Selecting the Right Type and Size of Nozzles for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-534

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  4. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

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  5. HAI Club Hosts Goat Yoga

    https://cfaes.osu.edu/news/events/hai-club-hosts-goat-yoga-0

    Join the Human-Animal Interactions Club for the second annual Goat Yoga event in partnership with Harrison Farm. There will be one session at 5:30-6:30pm on Friday, April 1st. Pre-registration is required and is $10 for students and $20 for non-students. ...

  6. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

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  7. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

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  8. Advancements in Technology for Reduction of Pesticides Used in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-538

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  9. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

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  10. CFAES announces its 2021–2022 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-announces-its-2021%E2%80%932022-distinguished-professors

    Kurt Knebusch COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) has named M. Monica Giusti, Jay F. Martin, and Sandra Velleman as its 2021–2022 Distinguished Professors of Food, Agricultural, and En ...

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