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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 This course provides a comprehensive introduction to diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components of foods, understand basic food chemist ...

  2. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  3. Food. Family. Finance. E-Newsletter- Wayne, Holmes and Coshocton Counties

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/fcs-e-newsletter

    Food. Family. Finance. E-Newsletter- Wayne, Holmes and Coshocton Counties Click here to sign up to receive the monthly FCS E-Newsletter focused on Family & Consumer Science programs and topics.   ...

  4. Better Lives, Stronger Communities Podcasts

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/better-lives-stronger-communities-podcasts-3

    Check out our Family & Consumer Sciences podcasts available at the following locations: Apple Podcasts-  https://podcasts.apple.com/us/podcast/better-lives-stronger-communities/id1528580579 Stitcher-  https://www.stitcher.com/podcast/the-ohio-state-un ...

  5. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641 Chemical, physical, biological, and functional properties of food carbohydrates and their interactions with other food components. Prereq: 2400 or equiv., 5600 or equiv., or permission of instructor. Check with the FST graduate student coordin ...

  6. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    There are a number of resources and programs available for students to make the most of their time at Ohio State. Students in our department are presented with opportunities to conduct research on multiple levels, mentor other students, develop profession ...

  7. Student Clubs

    https://fst.osu.edu/undergraduate/student-clubs

    Student organizations are a great way to connect during your time at Ohio State. They often foster academic discourse, personal growth, leadership development, intercultural understanding, community service, and lasting friendships. Citation Needed, Food ...

  8. Fly Control for Livestock Operations

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/fly-control-livestock-operations

    Flies cannot be completely eliminated in a livestock operation, but with good management, numbers can be dramatically reduced.  Fly control is important because flies can transmit diseases and cause livestock production losses.  They can also strain non-f ...

  9. ANR Videos

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-videos

      Orchard Scouting Codling Moth   ...

  10. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that impact flavor perception, analytical approaches to characterize flavor stimuli, mechanisms of flavor formation, flavor-ingredient interactions, and industrial ...

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