CFAES Give Today
Ohio Wood Products

College of Food, Agricultural, and Environmental Sciences

CFAES

Search results

Search results

  1. Mandy Wood

    https://advancement.cfaes.ohio-state.edu/people/mandy-wood

    Mandy Wood Director of Development 614-247-1503 ...

  2. Southern African Animals: I

    https://ansci.osu.edu/courses/animsci-540001

    ANIMSCI 5400.01 First in a two part series covering the physiology, behavior, and human interactions with various animals found in Southern Africa, establishing an appreciation of the daily struggles of animals and people in this geographic area. Graduate ...

  3. Southern African Animals: II

    https://ansci.osu.edu/courses/animsci-540002

    ANIMSCI 5400.02 Second of a two-part series covering the physiology, behavior, and human interactions with various animals found in Southern Africa, establishing an appreciation of the daily struggles of animals and people in this geographic area. Graduat ...

  4. Become a Master Gardener Volunteer

    https://miami.osu.edu/program-areas/master-gardener-volunteers/becoming-miami-county-master-gardener-volunteer

    People interested in becoming a Master Gardener Volunteer follow a volunteer selection process. The first step in this process is to inquire about an application at the Miami County Extension office. The process also includes attendance at an Intern Orien ...

  5. Application of Nutritional Principles to Ruminant Production Systems

    https://ansci.osu.edu/courses/animsci-5131

    ANIMSCI 5131 Principles of ruminant production, health, ruminant digestion, metabolism, physiology, nutrient requirements, behavior, growth and lactation in the production of meat and milk from ruminants. Prereq: 4002, 4004, or 4007; or Grad standing; or ...

  6. Auditing Animal Production and Processing Facilities

    https://ansci.osu.edu/courses/animsci-5310

    ANIMSCI 5310 Introduces multiple types of auditing tools currently used by the industry to evaluate best management practices and animal welfare in the production and processing of various food animal species. Prereq: 3110 or MeatSci 3110. Cross-listed in ...

  7. Ohio State hosts and wins at the 2022 All East Livestock Contest

    https://ansci.osu.edu/node/5388

    The 2022 All East Livestock Contest was held on the OSU Wooster Campus. Read more about the 2022 All East Livestock Contest hosted by the OSU Wooster Campus. The Ohio State University team was the High Team Overall because of their strong, consistent show ...

  8. The 2022 All East Livestock Contest was hosted by The OSU Wooster campus.

    https://ansci.osu.edu/news/2022-all-east-livestock-contest-was-hosted-osu-wooster-campus

    The Ohio State University team placed an impressive four individuals in the top ten for the overall contest. ...

  9. April White

    https://ansci.osu.edu/our-people/april-white

    April White Graduate Research Associate OSU Interdisciplinary Ph.D. in Nutrition Program white.3598@osu.edu 1 Animal Sciences Building M.S. April works in the laboratory of Dr. Jeff Firkins in Ruminant Nutrition   https://www.linkedin.com/in/april-white-0 ...

  10. Principles of Animal Systems Physiology

    https://ansci.osu.edu/courses/animsci-3140e

    ANIMSCI 3140E An introductory course that surveys organs/systems within the body and relates the functional physiology of those systems to animal production. Prereq: Honors standing, and Biology 1101, 1113, or 1113H; or permission of instructor. Not open ...

Pages