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College of Food, Agricultural, and Environmental Sciences

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  1. Shared Harvest

    https://darke.osu.edu/events/shared-harves-0

    Shared Harvest is preparing boxes to be distributed to Darke County residents for this hands-free food distribution. A family receiving food will need to bring photo id and a piece of mail and will provide verbal  self-attestation for income.   All Darke ...

  2. Gardening for Conservation Webinar Series

    https://hamilton.osu.edu/news/gardening-conservation-webinar-series

    Are you passionate about preserving our planet’s natural beauty and biodiversity? Curious about how you can make a difference right from your own backyard? We’re thrilled to announce our  Gardening for Conservation  webinar series, brought to you by The N ...

  3. Earnings Analysis

    https://hcs.osu.edu/about/earnings-analysis

    Fee structures and historical rates   HCS Growth Chamber Fees FY24-25 Supplier ID: SPL-0000139 Chamber  Type  Size  Fees for FY24-FY25 101 Refurbished BDW-80 80 ft2 $4.50/ day 108 Refurbished BDW-40 40 ft2 $4.00/ day 109 Refurbished BDW-40 40 ft2 $4.00/ d ...

  4. Frolence Fidelis

    https://hcs.osu.edu/our-people/frolence-fidelis

    Frolence Fidelis MS (Stockinger) fidelis.2@osu.edu Wooster More info coming soon! Research Focus: More info coming soon! Why OSU? More info coming soon!- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. PhD Program

    https://hcs.osu.edu/phd-requirements

    All graduate students in HCS are required to complete our core curriculum. Graduate students may be required to take additional specialized courses as directed by their Student Advisory Committee (SAC). Current PhD Course Program PHD IN AGRICULTURE All Ph ...

  6. MS Program

    https://hcs.osu.edu/ms-requirements

    All graduate students in HCS are required to complete our core curriculum. Graduate students may be required to take additional specialized courses as directed by their Student Advisory Committee (SAC). Current MS Course Program MASTER OF SCIENCE IN AGRIC ...

  7. Sarah Ruth

    https://hcs.osu.edu/our-people/sarah-ruth

    Sarah Ruth MS (Francis) ruth.149@osu.edu Wooster I'm anticipating graduating in Spring 2026! Research Focus: My research is focused on resistance to bacterial spot (Xanthomonas spp.) in processing tomatoes. We will be introgressing resistance genes f ...

  8. Canning Basics Workshop

    https://coshocton.osu.edu/news/canning-basics-workshop

    A Canning Basics workshop will be Wednesday, August 7 from 6:00-7:30 PM at Schumaker Farms. Learn about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe food. Participants ...

  9. Upcoming EFNEP Classes in Hamilton County

    https://hamilton.osu.edu/news/upcoming-efnep-classes-hamilton-county

    EFNEP (Expanded Food and Nutrition Education Program) is a free nutrition education program for limited-resource adults with children and youth. Over a series of weeks, participants have fun while they increase their food prep skills, learn new recipes an ...

  10. Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds

    https://ohioline.osu.edu/factsheet/hyg-5818

    ...

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