CFAES Give Today
Ohio Wood Products

College of Food, Agricultural, and Environmental Sciences

CFAES

Search results

Search results

  1. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  2. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  3. Celeste Miller

    https://fst.osu.edu/our-people/celeste-miller

    Celeste Miller miller.10212@osu.edu 266F Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Ohio Saves

    https://fcs.osu.edu/programs/healthy-finances/ohio-saves

    Ohio Saves: Saving for what matters most.  Ohio Saves is an America Saves campaign encouraging every Ohioan to save money, reduce debt, and build wealth. Both "savers" and "spenders" exist in all income levels. Which one are you? Studi ...

  5. Sun Safety

    https://fcs.osu.edu/programs/healthy-people/sun-safety

    Sun Safety Ultraviolet (UV) rays are part of our atmosphere and can damage the DNA of our skin. Two types of UV rays are UVA and UVB. These rays can create a tanned look, as well as cause sunburn or skin redness, eye damage, premature wrinkling, premature ...

  6. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    The department hosted their annual graduation party for our FST graduates. We celebrated 5 undergraduate students, 3 master’s students, and 5 PhDs who completed degrees during the autumn semester. We also published a special edition graduation newsletter ...

  7. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    Congratulations to our FST AU23 Grads! Our autumn 2023 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to gi ...

  8. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department FST Committees for 2023-2024 PDF Endowment Funds in Food Science Graduate Thesis and Exam Outcome Edward link for admissions related data   Faculty can access student applications in the Microsoft Teams folder- FST Grad Applicants and Fellowshi ...

  9. Effective Meeting Facilitation: Getting the Most Out of Your Group

    https://leadershipcenter.osu.edu/events/effective-meeting-facilitation-getting-most-out-your-group-9

    Have you ever left a meeting where the group’s decision still didn’t feel right or where everyone still wasn’t on the same page? This training will provide you techniques for helping groups work through thinking and decision making of important ideas and ...

  10. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    2023 Laureate- Dr. Wamwari Waichungo The Ohio State Food Science and Technology faculty selected Dr. Wamwari Waichungo as the 2023 Award recipient. Dr. Waichungo accepted the award on April 3, 2024. Dr. Wamwari Waichungo is the Vice President, Global Safe ...

Pages