Search results
Search results
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Emilee Drerup, MPH, CHES
https://fcs.osu.edu/people/emilee-drerup-mph-ches
Emilee Drerup, MPH, CHES Program Director,Extension Public Health AmeriCorps (EPHAC) drerup.23@osu.edu 567-242-7302 003 Ag Admin Building 2120 Fyffe Road, Columbus, OH 43210- Any- Journal article Book/book chapter Report Working paper Policy brief Present ...
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Kelly Royalty
https://fcs.osu.edu/kellyRoyalty
Kelly Royalty Extension Educator 4 4-H Leader royalty.9@osu.edu Clermont County 513-732-7070 Educational Background Work Background Expertise / Special Skills Return to Directory ...
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Patricia Brundige Inducted into National 4-H Hall of Fame
https://cfaes.osu.edu/news/articles/patricia-brundige-inducted-national-4-h-hall-fame
COLUMBUS, Ohio — Patricia Brundige, the largest individual benefactor in the history of The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been inducted into the National 4-H Hall of Fame for her transformativ ...
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City of Columbus and Ohio State launch pilot food waste reduction campaign
COLUMBUS, Ohio — The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) has partnered with the City of Columbus to pilot a consumer-focused food waste reduction campaign, with Columbus serving as the first test site fo ...
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ServSafe Manager and Ohio Person In-Charge
https://fcs.osu.edu/programs/major-program-areas/healthy-people/servsafe
About the ServSafe ® Program Ohio State University Extension offers ServSafe® trainings across the state that fit every organization's needs, using a variety of training methods. Targeting restaurant managers, school food service, nursing homes an ...
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Laura Halladay
https://fcs.osu.edu/people/laura-halladay
Laura Halladay Program Specialist, Healthy People halladay.6@osu.edu 937-376-7208 Remote 100 Fairground Road Xenia, OH 45432 Program specialization: Healthy people programming, including food safety, health and wellness, home food preservation, nutrition ...
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Food Preservation
https://fcs.osu.edu/intranet/fcs-professionals/food-preservation
Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food Preservation Fact sheets (web) + [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone Nicole Arnold arnold.1363@osu.edu 614-247-6109 ...
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TAP
https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP
Training Achievement Program The Training Achievement Program (TAP) offers an online alternative to our traditional in-person food safety classes. This course is for owners, managers and/or workers in a food-service establishment that require Level II cer ...
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Growing Indoors: Hydroponics
https://miami.osu.edu/events/growing-indoors-hydroponics
This workshop will provide information and how-tos for growing greens, herbs, and other crops in hydroponic systems. The course is geared towards those interested in having fresh food accessible all year round, right inside their house. Each registrant wi ...
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Food Safety
https://fcs.osu.edu/programs/healthy-people/food-safety
Food Safety Ohio State University Extension Family and Consumer Sciences professionals offer a variety of food safety programming throughout the state. The manner in which people handle and prepare food is a major reason why foodborne illness occurs. Peop ...