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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. As Needed

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/non-routine-vaccinations

    If you think you have been exposed or suffering from any of the following, you should contact your doctor or local health department immediately: Hepatitis A Hepatitis A General Information Printable, CDC Hepatitis A Information Handout [PDF] Vaccine Info ...

  2. Age

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/age-based-vaccines

    18 and under See the Pediatrics Vaccine page for more information 19-26 Chickenpox Chickenpox Vaccine Information Statement [VIS] (PDF) Frequently Asked Questions about the Chickenpox (Varicella) Vaccine Chickenpox Vaccine printable flyer (PDF) Hepatitis ...

  3. Pesticide Exam

    https://coshocton.osu.edu/events/pesticide-exam

    Register online beforehand in order to take the exam at pested.osu.edu ...

  4. Beef Quality Assurance Recertification

    https://coshocton.osu.edu/events/beef-quality-assurance-recertification

    BQA recertification with Christine Gelley in Room B100 (downstairs) of the County Services Building. ...

  5. May 21, 2024- Trending Techniques in Home Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series/may-21-2024-trending

    [View Trending Techniques in Home Food Preservation text transcript] ...

  6. 4-H Junior Camp Registration

    https://coshocton.osu.edu/news/4-h-junior-camp

    4-H Junior Camp is July 5 – 9 at 4-H Camp Ohio in Licking County. Junior Camp is an overnight camp for youth who are finishing third grade through those finishing seventh grade. Daily schedules for campers include a variety of citizenship and teamwork act ...

  7. Canning Basics

    https://coshocton.osu.edu/events/canning-basics-0

    A Canning Basics workshop will be Wednesday, August 7 from 6:00-7:30 PM at Schumaker Farms. Learn about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe food. Participants ...

  8. Freeze Drying Workshop

    https://coshocton.osu.edu/events/freeze-drying-workshop

    A Freeze-Drying Fundamentals class will be Tuesday, July 16 from 6:00-7:30 PM at Schumaker Farms, 52441 Co Rd 16, West Lafayette. Learn about equipment, logistics, and taste some freeze-dried foods. OSU Extension in Morrow County is generously lending the ...

  9. Office closed in observance of Independence Day

    https://coshocton.osu.edu/events/office-closed-observance-independence-day

    ...

  10. Ohio State Fair

    https://coshocton.osu.edu/events/ohio-state-fair-5

    ...

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