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  1. Volume 5 Issue 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2

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  2. Volume 5 Issue 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-1

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  3. Biochemical Sciences

    https://ati.osu.edu/biochemical-sciences

    The Biochemical Sciences program enables students to complete courses that meet requirements in general education, the food science or biology programs, and requirements for veterinary school admission. Contrary to popular belief, there aren’t “pre-vet” o ...

  4. Program Areas

    https://hardin.osu.edu/program-areas

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  5. Past Events

    https://wayne.osu.edu/events/past-events

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  6. Past Events

    https://hardin.osu.edu/events/past-events

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  7. Volume 4 Issue 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-4-issue-2

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  8. Volume 4 Issue 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-4-issue-1

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  9. Smith-Lever Act Centennial Celebration

    https://wayne.osu.edu/news/smith-lever-act-centennial-celebration

    The 100-year anniversary of the Smith-Lever Act, which officially created the national Cooperative Extension System, will be celebrated in 2014. Activities this year will highlight our past and focus on the current application of Cooperative Extension’s m ...

  10. Volume 3 Issue 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-6

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