Search results
Search results
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Volume 1 Issue 7
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-7
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Volume 1 Issue 6
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-6
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Volume 1 Issue 5
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-5
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Volume 1 Issue 4
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4
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Volume 1 Issue 3
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-3
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Volume 1 Issue 2
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-2
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Volume 1 Issue 1
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-1
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Faculty member's book explores bratwurst, buckeyes and more
Nathan Crook, assistant professor and coordinator of Oho State ATI's agricultural education program, has written a book about the food traditions of northwest Ohio entitled A Culinary History of the Great Black Swamp. The cultural and physical landsc ...
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Bill Mead '81: Career proves value of two-year degree
https://ati.osu.edu/newsletters/spring-2014/bill-mead-81-career-proves-value-two-year-degree
Don’t tell Bill Mead that it takes a bachelor’s degree or beyond to attain an upper management position in the agribusiness industry. Bill, a 1980 graduate with an associate of applied science degree in crop production, recently returned to Ohio after a 2 ...
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Dave Richards: ONLA president is dedicated to the green industry
As a school teacher, Dave Richards could have spent Aug. 8, 2013 enjoying his time off in air-conditioned comfort. Instead, he was sweltering outside on Ohio State ATI’s campus as he acted as timekeeper and announcer for the Certified Landscape Technician ...