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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. EEDS Professional Practice in Agricultural, Environmental, and Development Economics

    https://aede.osu.edu/courses/aedecon-4191

    AEDECON 4191 Preparation of a written report and delivery of a presentation based on internship employment in sustainability-based professions. Prereq: Not open to students with 2 completions or 4 credits of ENR 4191 or 689 or AEDEcon 4191. This course is ...

  2. Sorghum-Sudangrass as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0118

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  3. Pearl Millet as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0117

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  4. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    What is Quality Assurance? This course ensures youth raising market animals learn the important best practices for raising quality and safe animal products for the food system. They will learn proper animal handling and welfare in not only farm animals, b ...

  5. Oats as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0116

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  6. Japanese Millet as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0115

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  7. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

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  8. Barley as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0113

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  9. Annual Ryegrass as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0112

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  10. Individual Studies

    https://aede.osu.edu/courses/aedecon-8193

    AEDECON 8193 Analysis of special problems in agricultural, environmental, and development economics by an individual student, under the guidance of an instructor. Prereq: Permission of instructor. Repeatable to a maximum of 27 cr hrs. This course is grade ...

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