Search results
Search results
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Cooking Under Pressure
https://franklin.osu.edu/events/cooking-under-pressure-4
Join OSU Extension Educator Jenny Lobb to learn how to safely and easily prepare healthy food fast using an electric pressure cooker (e.g., Instant Pot). You will learn about different functions, features and settings of an electric pressure cooker, how a ...
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Instant Pot Demo
https://franklin.osu.edu/events/instant-pot-demo-0
Join OSU Extension Educator Jenny Lobb to learn how to safely and easily prepare healthy food fast using an Instant Pot. You will learn about different functions, features and settings of an Instant Pot, how an it works, and tips and tricks for using, cle ...
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Instant Pot Demo
https://franklin.osu.edu/events/instant-pot-demo
Join OSU Extension Educator Jenny Lobb to learn how to safely and easily prepare healthy food fast using an Instant Pot. You will learn about different functions, features and settings of an Instant Pot, how an Instant Pot works, and tips and tricks for u ...
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Using and Preserving Herbs
https://franklin.osu.edu/events/using-and-preserving-herbs-1
Parsley, sage, rosemary, and thyme. Learn the various ways to store, use, and preserve different types of fresh herbs with Jenny Lobb, OSU Extension Educator. WHO: Adults 18+ WHEN: Monday, May 8, 2023, 6:30PM- 7:30PM WHERE: Westerville Public Library ...
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Celebrate National Nutrition Month
https://franklin.osu.edu/events/celebrate-national-nutrition-month
Enjoy a cooking demonstration and tasting with Jenny Lobb, Extension Educator and Registered Dietitian. WHO: Adults 18+ WHEN: Monday, March 20, 2023, 6:30PM- 7:30PM WHERE: Westerville Public Library, 126 S State Street, Westerville, OH 43081 COST: Fre ...
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As Each Day Dawns, Be Mindful It Is A Gift; Set Attainable Goals
https://wayne.osu.edu/news/each-day-dawns-be-mindful-it-gift-set-attainable-goals
2023 has started off to be a year to remember and we’ve only just begun. ...
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Southern African Animals
https://ansci.osu.edu/courses/animsci-5400
ANIMSCI 5400 This course examines animals native to Southern Africa. Students will examine animal anatomy and physiology, interpret behavior, and analyze the positive and negative human-animal interactions taking place in the geographic region, as well as ...
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FCS Meeting
https://champaign.osu.edu/events/fcs-meeting
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Starting A Food Business Webinar Series
https://wayne.osu.edu/news/starting-food-business-webinar-series
The Ohio State University Agricultural and Resource Law Program will host a three-part webinar titled Starting A Food Business to introduce what a producer needs to know about selling home-based and farm-raised foods directly to consumers and retailers. T ...
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Role of Food Science in Human Health
https://fst.osu.edu/courses/fdscte-2300
FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...