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College of Food, Agricultural, and Environmental Sciences

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  1. Ruiya Bao

    https://fst.osu.edu/our-people/ruiya-bao

    Ruiya Bao bao.320@osu.edu 320G Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. Beef

    https://wayne.osu.edu/beef

    Wayne County 4-H Beef Department Things to consider before taking a beef project Think about how much space is required to house a Beef feeder calf and/or steer.  Do you have enough physical space and the proper shelter?  Are you aware of feed costs and a ...

  3. Dairy

    https://wayne.osu.edu/dairy

    Wayne County 4-H Dairy Department Things To Consider Before Taking a Dairy Project Think about how much space is required to house a Dairy Heifer Calf or Dairy Cow.  Do you have enough physical space and the proper shelter?  Are you aware of feed costs an ...

  4. Current Topics in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations from OSU faculty and invited external experts from industry, academia and government. The course is designed to expose graduate students to the wide range of ...

  5. New 4-H Volunteers

    https://wayne.osu.edu/program-areas/4-h-youth-development/volunteers/new-4-h-volunteers

    Interested in becoming a 4-H volunteer?  Here are some resources for potential new 4-H volunteers. 2023 New 4-H Volunteer Application, Interview, and Background Check Process 2023 New 4-H Volunteer Online Application 2023 New 4-H Volunteer Fingerprint Bac ...

  6. Buckeye Shepherd's Symposium, Fall Herbicide Applications

    https://wayne.osu.edu/news/buckeye-shepherds-symposium-fall-herbicide-applications

    The Ohio State University and Ohio Sheep Improvement Association is pleased welcome all to the 2022 Buckeye Shepherd’s Symposium in Wooster, Ohio on Saturday, December 3 at the OARDC Shisler Conference Center. The theme of the 2022 symposium is management ...

  7. Holiday Season Full of Family Traditions

    https://wayne.osu.edu/news/holiday-season-full-family-traditions

    If you asked your children to finish this sentence “At Thanksgiving, we always...” what do you think they would say? ...

  8. Rolando Choriego Marin

    https://fst.osu.edu/our-people/rolando-choriego-marin

    Rolando Choriego Marin Choriegomarin.1@osu.edu 266G Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  9. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completi ...

  10. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

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