Search results
Search results
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-11
Are you planning to preserve summer produce? Join us for any or all of the following preserving programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield County. ...
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DeAnna Laudermilk
https://greene.osu.edu/people/deanna-laudermilk
Office Associate laudermilk.3@osu.edu 937-736-7220 ...
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Poultry Pullorum Testing
https://greene.osu.edu/events/poultry-pullorum-testing
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-96
Check in from 6 p.m.- 6:30 p.m. Class starts promptly at 6:30 p.m. Those that arrive late will be counted as absent and will not receive any court attendance credit. Participants must register online. Court personnel do not do this for you. All participan ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-95
Check in from 6 p.m.- 6:30 p.m. Class starts promptly at 6:30 p.m. Those that arrive late will be counted as absent and will not receive any court attendance credit. Participants must register online. Court personnel do not do this for you. All participan ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-94
Check in from 6 p.m.- 6:30 p.m. Class starts promptly at 6:30 p.m. Those that arrive late will be counted as absent and will not receive any court attendance credit. Participants must register online. Court personnel do not do this for you. All participan ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-93
Check in from 6 p.m.- 6:30 p.m. Class starts promptly at 6:30 p.m. Those that arrive late will be counted as absent and will not receive any court attendance credit. Participants must register online. Court personnel do not do this for you. All participan ...
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Healthy for Life Series
https://franklin.osu.edu/events/healthy-life-series
Join Jenny Lobb, Family and Consumer Sciences Educator, for the Globally Inspired Heart Healthy Cooking series. In this four-part series you will learn about food staples such as rice, beans, corn, potatoes, and chicken that are used in many cuisines arou ...
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Salad In a Jar
https://franklin.osu.edu/events/salad-jar
Join Jenny Lobb, Family and Consumer Sciences Educator, Learn how to make an easy-to-prepare, portable lunch idea that is fun and colorful! Plus, it is a great way to eat more vegetables and use your garden harvest. You will have the opportunity to make y ...
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Planting Fall Vegetables
https://franklin.osu.edu/events/planting-fall-vegetables
Join Agriculture and Natural Resources Educator, Tim McDermott, to learn about planting fall veggies. The weather is cooler, the bugs start to go away, and we have good rainfall. Learn about what you can plant in early fall so that you can have a harvest ...