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College of Food, Agricultural, and Environmental Sciences

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  1. Late Planting

    https://agcrops.osu.edu/node/4336

    Late planting reduces the cultural practice options for row spacing, seeding rate, and variety maturity. The row spacing for June planting should be no greater than 7.5 inches. Appropriate seeding rates for the first half of June are about 200,000 to 225, ...

  2. Planting Date

    https://agcrops.osu.edu/node/4335

    The date of planting has more effect on soybean grain yield than any other production practice. The results of a two-year planting date study conducted in Clark County, Ohio are shown in Figure 5-2. Yield loss resulting from delayed planting ranges from 1 ...

  3. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  4. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  5. Tillage

    https://agcrops.osu.edu/node/4327

    Tillage disrupts soil aggregates, and repeated disruption destroys soil structure. It also causes a long-term decline in soil organic matter, which further destabilizes soil structure. Tillage disrupts the continuity of large soil pores and restricts the ...

  6. Crop Rotation

    https://agcrops.osu.edu/node/4326

    Crop rotation is the most effective pest control practice available to crop producers. The sequence of crops grown in a field affects the productivity of each crop. Research from most Midwest states indicate that a soybean crop following a crop other than ...

  7. Selling Livestock Direct To Consumers?

    https://wayne.osu.edu/news/selling-livestock-direct-consumers

    As consumers continue to look at sourcing their food through local channels, many producers are finding opportunities to sell meat cuts directly to consumers. How do you determine what to charge? ...

  8. Teach Love Through Actions In Daily Family Life

    https://wayne.osu.edu/news/teach-love-through-actions-daily-family-life

    If I asked you, "Where did you learn about what love looks like?", what comes to mind? ...

  9. CARTEENS Moved for Feb. 20, 2023

    https://seneca.osu.edu/news/carteens-moved-feb-20-2023

    Because of on going building maintenance, CARTEENS on Monday, February 20, 2023 will be moved to the Seneca County Fairgrounds Food Court. This building is located directly in the middle of the fairgrounds and is the back half of the Senior Fair Office.  ...

  10. Conservation Tillage & Technology Conference March 14-15 in Ada

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-04/conservation-tillage-technology-conference-march-14-15-ada

    The Conservation Tillage & Technology Conference (CTC) will be held in- person March 14-15 at Ohio Northern University in Ada. This year’s conference will feature David Hula, four-time winner of the National Corn Growers Association Yield Contest and ...

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