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College of Food, Agricultural, and Environmental Sciences

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  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  2. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  3. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  4. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  5. Quality Assurance

    https://darke.osu.edu/program-areas/4-h-youth-development/quality-assurance-0

      All youth who exhibit market animals, lactating dairy, or lactating goats are required by Ohio law to complete Quality Assurance (QA) prior to exhibition.  QA must be completed a minimum of 45 days prior to exhibition of the animal(s). Darke County Yout ...

  6. Sun Safety

    https://fcs.osu.edu/programs/healthy-people/sun-safety

    Sun Safety Ultraviolet (UV) rays are part of our atmosphere and can damage the DNA of our skin. Two types of UV rays are UVA and UVB. These rays can create a tanned look, as well as cause sunburn or skin redness, eye damage, premature wrinkling, premature ...

  7. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-13

    Shared Harvest is preparing boxes to be distributed to Darke County residents for this hands-free food distribution. A family receiving food will need to bring photo id and a piece of mail and will provide verbal  self-attestation for income.   All Darke ...

  8. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-12

    Shared Harvest is preparing boxes to be distributed to Darke County residents for this hands-free food distribution. This will be the first distribution of 2024. A family receiving food will need to bring photo id and a piece of mail and will provide verb ...

  9. New Fertilizer Certification Class

    https://darke.osu.edu/events/new-fertilizer-certification-class

    A 3-hour class is being offered for those farmers wanting to become certified to meet fertilizer requirements. In Ohio, any farmer applying fertilizer (other than manure) to more than 50 acres of agricultural land must have their Fertilizer Certification. ...

  10. Shared Harvest

    https://darke.osu.edu/news/shared-harvest-8

    GREENVILLE, OH-- Shared Harvest Foodbank, in partnership with OSU Extension, Darke County, and Darke County United Way, will return to Radiant Lighthouse to host it's final “drive-thru” food distribution for 2023 on Wednesday, December 20 from 3:30 p ...

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