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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Eligibility

    https://fcs.osu.edu/programs/nutrition/efnep/eligibility

    EFNEP Program EFNEP is free to the participants and agencies. This program is offered as a series of  lessons in a curriculum designed to teach families with children and young adults about USDA dietary recommendations using an interactive approach. Each ...

  2. Pregnancy

    https://fcs.osu.edu/programs/nutrition/efnep/pregnancy

    Pregnancy and Infant Feeding EFNEP (Expanded Food and Nutrition Education Program) offers expectant and new parents up-to-date evidence-based information that promotes the health and well-being of expectant parents and infants, as well as tips and tools f ...

  3. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

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  4. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

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  5. Snowplows in Amish Country: A Guide for Buggy Drivers, Pedestrians, and Snowplow Operators

    https://ohioline.osu.edu/factsheet/AEX-596.8-11

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  6. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

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  7. Ground Beetles

    https://ohioline.osu.edu/factsheet/HYG-2102-10

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  8. Vibrio Species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

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  9. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

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  10. Millipedes

    https://ohioline.osu.edu/factsheet/HYG-2067A-10

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