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College of Food, Agricultural, and Environmental Sciences

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  1. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  2. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  3. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  4. Ohio 4-H Livestock Judging

    https://ohio4h.org/node/3429

    2024 Ohio State Fair 4-H Livestock Judging Contest NEW Ohio 4-H Livestock Judging Coaches Group Join our Remind group for updates on practice contests, judging clinics, and more! Class code: @osulive Study and Preparation Resources   Ohio State Fair 4-H L ...

  5. Striped bass

    https://southcenters.osu.edu/aquaculture/research/striped-bass

    Research on breeding, genetics, culture, and feed requirements of striped bass have been established and the industry shows great potential if the following barriers are addressed: successful intensive larval rearing and year-round juvenile production cap ...

  6. Cloverbud Trainings (See Details)

    https://champaign.osu.edu/events/4h-new-advisor-cloverbud-trainings

    There are multiple trainings being offered on this date.   A morning session of Cloverbud Advisor training will be offered at 9:00 a.m., and an evening session at 5:00 p.m.   ...

  7. Barry Tadlock, Ph.D.

    https://ohio4h.org/people/barry-tadlock-phd

    Barry Tadlock, Ph.D. USDA AFRI Youth Workforce Development Grant Coordinator Nationwide & Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210-1156 614-292-4239 tadlock.9@osu.edu Responsible for the day-to-day implementation and coord ...

  8. Shooting Sports Volunteer Resources

    https://ohio4h.org/statewide-programs/ohio-4-h-shooting-sports/volunteer-resources

    Shooting Sports Volunteer Resources Shooting Sports Policy Guide  (revised 2024) Shooting Sports Grant Tip Sheet for Volunteers  (revised 2024) Volunteer Position Description: Club Coordinator Volunteer Description County Coordinator Volunteer Description ...

  9. Student Cooperative Start-up Toolkit

    https://southcenters.osu.edu/cooperatives/student-cooperative-start-toolkit

      A student-led cooperative, where young people in an agricultural class, 4-H club, FFA chapter, or other group, operate an enterprise using cooperative principles, may be an opportunity to teach young people entrepreneurial skills and the unique aspects ...

  10. Dining With Diabetes

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    Dining with Diabetes is a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four classes, cooking demonstrations will help you learn healthy techniques to use in your ow ...

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