Search results
Search results
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4-H State Fair Delegates and County Rosette Presentation
https://darke.osu.edu/events/4-h-state-fair-delegates-and-county-rosettes-presentation
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Community Development Fall Retreat
https://extension.osu.edu/events/community-development-fall-retreat
Click here for more information. ...
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Community Development Summer In-Service Meeting
https://extension.osu.edu/events/community-development-summer-service-meeting
Click here for more information. ...
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Conifer Calamities – Inservice on Common Diseases and Pests of Conifers
Hands-on activities, presentations and discussions. Presented by OSU Extension Integrated Pest Management Program, CFAES Department of Plant Pathology, C. Wayne Ellett Plant and Pest Diagnostic Clinic. More information coming soon. ...
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2017 Conservation Tillage and Technology Conference
https://extension.osu.edu/events/2017-conservation-tillage-and-technology-conference
Click here for more information. ...
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Northern Ohio Crops Day
https://extension.osu.edu/events/northern-ohio-crops-day
Click here for more information. ...
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Ohio Intensive Soybean Management Workshop
https://extension.osu.edu/events/ohio-intensive-soybean-management-workshop
Hands-on, intensive soybean management workshop that may help Ohio growers become more profitable soybean producers. This workshop deals with all management aspects of soybean production and will feature Laura Lindsey, Extension soybean/wheat specialist; ...
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Campus Conversation on the Opioid Crisis
https://extension.osu.edu/events/campus-conversation-opioid-crisis
Discussion about the many ways Ohio State is already involved in addressing this critical issue and developing plans for advancing the role that Ohio State can play statewide in battling the opioid crisis. Read Admiral and Assistant Surgeon General James ...
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2017 County 4-H Project Presentation and Evaluation Day
https://darke.osu.edu/events/2017-county-4-h-pre-fair-judging
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Level 2 Food Safety Exam- EXAM DATE IS FULL
https://miami.osu.edu/events/level-2-food-safety-exam-exam-date-full
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement is Marc ...