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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

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  2. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

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  3. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

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  4. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

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  5. Clay Miller

    https://advancement.cfaes.ohio-state.edu/people/clay-miller

    Clay Miller Senior Fiscal Associate 2201 Fred Taylor Drive Columbus, OH 43210-1156 miller.7544@osu.edu Clay is an alumnus of The Ohio State University (c/o 2018), graduating with a B.S. in Psychology, and dual minors in General Business and Substance Abus ...

  6. Soil Acidification: How to Lower Soil pH

    https://ohioline.osu.edu/factsheet/agf-507

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  7. Chan Foulk

    https://advancement.cfaes.ohio-state.edu/people/chan-foulk

    Chan Foulk Event Manager 2201 Fred Taylor Drive Columbus, OH 43210-1156 614-292-8740 foulk.41@osu.edu Chan started with the CFAES Advancement Office in late July 2018. She is responsible for planning and collaborating on the college's advancement-rel ...

  8. Distinguishing Emerald Ash Borer from Native Borers

    https://ohioline.osu.edu/factsheet/ent-77

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  9. Basic Estate Planning: Introduction

    https://ohioline.osu.edu/factsheet/ep-1

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  10. Beef Quality Assurance

    https://seneca.osu.edu/program-areas/agriculture-and-natural-resources/beef-quality-assurance

    The goal of the Ohio Beef Quality Assurance (BQA) program is to increase the competitive base for marketing Ohio cattle. Beef Quality Assurance is a program to ensure that beef and dairy cattle are maintained in a manner which will result in a safe and wh ...

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