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College of Food, Agricultural, and Environmental Sciences

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  1. Coyote 1288 on National Geographic Magazine covers – worldwide

    https://senr.osu.edu/news/coyote-1288-national-geographic-magazine-covers-%E2%80%93-worldwide

    What does it take to capture an iconic wildlife image –appearing on covers of an iconic magazine with a worldwide readership and in circulation for over 130 years? Find out what it takes  with Wildlife Ecologist Dr. Stanley Gehrt ...

  2. Kirti Tyagi

    https://hcs.osu.edu/our-people/kirti-tyagi

    Kirti Tyagi PhD (Mackey) tyagi.48@osu.edu Columbus I'm anticipating graduating sometime in 2028 Research Focus: Dear esteemed audience, I am honored to share with you the scope of my research, which endeavors to unravel the intricate dynamics of plan ...

  3. Dr. Tyler Carr

    https://hcs.osu.edu/our-people/dr-tyler-carr

    Dr. Tyler Carr Assistant Professor- Turfgrass Science 60% Extension | 40% Research carr.981@osu.edu Kottman Hall (310E) Columbus Campus PhD Plant, Soil, & Environmental Sciences- The University of Tennessee (2022) MS Horticulture- University of Arkans ...

  4. Serv Safe Training- Day 2 (October 23 and 24, 2023)

    https://mahoning.osu.edu/events/serv-safe-training-day-2-october-23-and-24-2023

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  5. Serv Safe Training- Day 1 (October 23 and 24, 2023)

    https://mahoning.osu.edu/events/serv-safe-training-day-1-october-23-and-24-2023

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  6. Serv Safe Training- Day 2 (June 5 and 6, 2023)

    https://mahoning.osu.edu/events/serv-safe-training-day-2-june-5-and-6-2023

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  7. Serv Safe Training- Day 1 (June 5 and 6, 2023)

    https://mahoning.osu.edu/events/serv-safe-training-day-1-june-5-and-6-2023

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  8. Serv Safe Training- Day 2 (March 22nd and 23rd)

    https://mahoning.osu.edu/events/serv-safe-training-day-2-march-22nd-and-23rd

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  9. Serv Safe Training- Day 1 (March 22nd and 23rd)

    https://mahoning.osu.edu/events/serf-safe-training

    The ServSafe® program provides accurate, up- to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving.  Upon successful completion of the course and exam, participants receive a Certificate o ...

  10. Graduate Exit Seminar- Brittany Multer

    https://senr.osu.edu/events/graduate-exit-seminar-brittany-multer

    Plan to join Brittany Multer's graduate exit seminar on March 28, 2023, at 10:30 a.m. in Kottman Hall 333D or  via Zoom. Brittany will present, "Carbon Sequestration via Concrete Weathering in Soil." ...

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