Search results
Search results
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AEDE Visits Lynd Fruit Farm
https://aede.osu.edu/photo-gallery/aede-visits-lynd-fruit-farm
Learn about their tour AEDE Extension team visits Lynd Fruit Farm AEDE Extension team visits Lynd Fruit Farm ...
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Join our team! Now hiring a SNAP-Ed Program Assistant
https://coshocton.osu.edu/news/join-our-team-now-hiring-snaped-program-assistant
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Returning Advisor Training/Updates
https://champaign.osu.edu/events/returning-advisor-trainingupdates-1
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Returning Advisor Training/Updates
https://champaign.osu.edu/events/returning-advisor-trainingupdates
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Row Spacing
https://agcrops.osu.edu/node/4451
In Ohio, most soybeans are planted in narrow rows (7.5- to 15-inch). Soybeans grown in narrow rows produce more grain because they capture more sunlight energy, which drives photosynthesis. Within limits, as sunlight interception increases, so does yield. ...
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Variety Selection
https://agcrops.osu.edu/node/4450
Most soybean varieties have genetic yield potentials well over 100 bushels per acre. A variety’s adaptability to the environment and production system where it will be used sets the yield potential of the production system. The quality of the weather duri ...
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“Combatting a Crisis of Global Food Protectionism Sparked by the War in Ukraine"
Discussion of export policies as a reponse to rising global food prices in the context of existing WTO rules. With Daniel Chow (Moritz School of Law, Ohio State), published as Ohio State Legal Studies Research Paper No. 753. Ian Sheldon Working paper Wedn ...
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Starting a Food Business: Selling Home-Based Foods
https://coshocton.osu.edu/events/starting-food-business
OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be why OSU’s Agricultural & Resource Law Progra ...
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Starting a Food Business: Selling Meat & Poultry
https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry
OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be why OSU’s Agricultural & Resource Law Progra ...
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Starting a Food Business Webinar: Start Up Basics
https://coshocton.osu.edu/events/starting-food-business-webinar-start-basics
OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation. That might be why OSU’s Agricultural & Resource Law Progra ...