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  1. Largemouth Bass

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/largemouth-bass

    Largemouth Bass Largemouth bass have been propagated with little or no genetic control since the 1970’s. There are two recognized subspecies of largemouth bass: the Northern largemouth bass Micropterus salmoides salmoides, and the southern Florida largemo ...

  2. Bluegill

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/bluegill

    Bluegill Production bottlenecks identified by aquaculturists include slow growth, precocious maturity, and problems associated with unwanted prolific reproduction in grow-out ponds. The research data and commercial practice suggest that a mostly- or all-m ...

  3. Yellow Perch

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/yellow-perch

    Yellow Perch One reason in particular hindering expansion of yellow perch culture has been relatively slow growth and poor seed quality of currently cultured populations of this species. Continuous research is needed to genetically improve broodstocks to ...

  4. Stress & Disease

    https://southcenters.osu.edu/aquaculture/research/stress-disease

    Stress and Disease Stress is an unavoidable component of the finfish aquaculture environment. Fish under intensive culture conditions are usually exposed to repeated acute stress, and in some instances to chronic stress due to normal husbandry practices, ...

  5. Genetic Breeding

    https://southcenters.osu.edu/aquaculture/research/genetic-breeding

    Genetic Breeding The greatest problem currently facing aquaculture and fisheries is genetic degradation of broodstock; this is due to the harmful effects of inbreeding of broodstocks as commercial aquaculture production increases. Genetic improvement of a ...

  6. Genetics & Genomics

    https://southcenters.osu.edu/aquaculture/research/genetics-genomics

    Genetics and Genomics Aquaculture is far behind from the terrestrial agricultural species in the application of modern selection procedures and limited information is known about the genetic basis for different economically important traits in aquaculture ...

  7. Research

    https://southcenters.osu.edu/aquaculture/research

    Research Facility: Aquaculture Genetics and Breeding Laboratory  Aquaculture Research Breeding Center  Research areas: Genetics and Genomics  Genetic breeding Nutrition and Feed Stress and Disease Genetics and Genomics: Aquaculture researchers at the OCAR ...

  8. Sun Safety

    https://fcs.osu.edu/programs/healthy-people/sun-safety

    Sun Safety Ultraviolet (UV) rays are part of our atmosphere and can damage the DNA of our skin. Two types of UV rays are UVA and UVB. These rays can create a tanned look, as well as cause sunburn or skin redness, eye damage, premature wrinkling, premature ...

  9. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/ece

    Early Childhood Education CDA Gold Standard Select Course of Instruction Virtural Online Classes Available 2023 Steps to Register: Go to occrra.org enter the ST# and register. Once you register, a Zoom link with login instructions will be sent to you at a ...

  10. Sustainability

    https://fcs.osu.edu/programs/resources/sustainability

    Ohio State University Extension Sustainability News OSU Extension Recognized by National Award in Environmental Education Sustainability at Home Teaching  Sustainability  to Kids Ten Tips for Packing Waste-Free Lunches  (Spanish version) Reducing Your Sin ...

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