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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    We are pleased to announce the appointment of Dr. Martha Belury as Interim Chair of the College of Food, Agricultural, and Environmental Sciences (CFAES) Department of Food Science and Technology effective July 1, 2022 to June 30, 2023. Dr. Belury earned ...

  2. 4-H Sews Seeds of Success

    https://ohio4h.org/december-2022/4-h-sews-seeds-success

    When 8-year-old Danielle Park joined the Blue Ribbon Buckeyes 4-H Club in Seneca County, the main draw was the clothing projects. Throughout her time in 4-H, she sewed her way through almost every clothing project, and now, more than a decade later, Park ...

  3. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  4. Faces of Ohio 4-H — Bill Patterson

    https://ohio4h.org/september-2022/faces-ohio-4-h-%E2%80%94-bill-patterson

    Over the years, thousands of young people have taken part in the Ohio 4-H program and carried the skills and experiences gained with them throughout their lives. ...

  5. Strategies for Effective Dialogue

    https://leadershipcenter.osu.edu/blog/thu-12152022-1000am/strategies-effective-dialogue

    Blog Subscriptions ...

  6. GENERAL

    https://fst.osu.edu/courses/fdscte-gen-0

    FDSCTE GEN GENERAL. Undergraduate 1.0 Food Science and Technology ...

  7. SPECIAL

    https://fst.osu.edu/courses/fdscte-spl-0

    FDSCTE SPL SPECIAL. Undergraduate 1.0 Food Science and Technology ...

  8. TECHNICAL

    https://fst.osu.edu/courses/fdscte-tech-0

    FDSCTE TECH TECHNICAL. Undergraduate 1.0 Food Science and Technology ...

  9. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory and/or field resources at The Ohio State University in Columbus, Wooster and other associated research areas as determined by student and instructor. Research m ...

  10. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

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