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College of Food, Agricultural, and Environmental Sciences

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  1. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    Million Hearts was created to prevent 1 million heart attacks and strokes within 5 years. Million Hearts provides health screenings for community members and education on how to reduce the risk of experiencing a heart attack or stroke. This program is ide ...

  2. Food Business Central Online Course

    https://coshocton.osu.edu/news/organize-print-and-digital-photos

      Food Business Central is an online, self-paced course that equips food entrepreneurs with knowledge and strategies to launch a successful farm-raised or home-based food business in Ohio. Navigating food regulations, establishing a new business, and appl ...

  3. FCS Conferences

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences

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  4. History of Ohio State's College of Education and Human Ecology

    https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology

    Since its beginnings in 1895, the College of Education and Human Ecology has helped shape education and human development locally, nationally and globally. Take a look back at just some of the college's history and the people who have built it into t ...

  5. Extension Public Health AmeriCorps

    https://fcs.osu.edu/programs/extension-public-health-americorps

    The Ohio State University Extension Public Health AmeriCorps (EPHAC) program supports the recruitment, training, and development of the next generation of public health leaders who will be ready to respond to the nation’s public health needs. Apply Today! ...

  6. EPHAC Frequently Asked Questions

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-frequently-asked-questions

    Where are the EPHAC Hubs located? EPHAC has hubs located throughout the state. Members will work in collaboration with the local Ohio State University Extension office in the county they serve. What is a service position? It isn't a job, it is servic ...

  7. Being a Naturalist in the 21st Century: Perspectives from the Field

    https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

    Wednesday, March 27, 2024 4:00 p.m.- 5:30 p.m. on Zoom It began with a spark… ever wonder how Ohio’s naturalists started their journey and what inspires them?  Join us to explore the experience of being a naturalist with four Ohio naturalists whose work w ...

  8. Residential Irrigation Methods

    https://greene.osu.edu/news/residential-irrigation-methods

    Join us on February 22 via zoom as we explore the current methods to irrigate residential properties including turf grass, ornamental beds, vegetables, and potential water sources. For more information and registration: CLICK HERE ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

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