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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Monitoring and Managing Spotted Wing Drosophila in Fruit Crops

    https://ohioline.osu.edu/factsheet/ent-0086

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  2. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

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  3. Backyard Poultry Certification Course

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/backyard-poultry-certification-course

    Interest in keeping backyard poultry has been increasing steadily as more and more people want to provide for their family and personal food security. We have also seen an increase in youth keeping backyard chickens or turkeys for 4H livestock projects. W ...

  4. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

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  5. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

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  6. Join Us at the Farmers’ Market!

    https://hancock.osu.edu/program-areas/family-and-consumer-sciences/join-us-farmers%E2%80%99-market

    Join Us at the Farmers’ Market!  Family and Consumer Sciences Educator Jennifer Little and SNAP-Ed Program Assistant Joanne Fyfe will be spending many Thursday afternoons at the Hancock County Farmers’ Market.  They will be helping celebrate the Power of ...

  7. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

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  8. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

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  9. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

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  10. EFNEP Mid-Year Conference

    https://hamilton.osu.edu/events/efnep-mid-year-conference

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