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Ohio Wood Products

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Quality Assurance Test Out

    https://mahoning.osu.edu/events/quality-assurance-test-out-0

    Quality Assurance Test Out Please register by calling 330-533-5538 ...

  2. Quality Assurance Test Out

    https://mahoning.osu.edu/events/quality-assurance-test-out

    Quality Assurance Test Out Please register by calling the Mahoning County Extension office at 330-533-5538 ...

  3. 4-H Open House

    https://mahoning.osu.edu/events/4-h-open-house

    4-H Community Open House Are you interested in learning more about what 4-H has to offer? Attend this fun interactive evening to learn more about 4-H This is an evening for our community to find out more information about 4-H and how to join.  They can ex ...

  4. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-3

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  5. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-2

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  6. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-1

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  7. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-0

    The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene.  The program includes an Employee Training Manual, developed by the National ...

  8. 4-H Kick Off

    https://mahoning.osu.edu/events/4-h-kick

    2018 4-H Kickoff Event Great time to enjoy learning and discussing what's new for 4-H in 2018 Registration will begin at 8:30 a.m. Kickoff Time: 9:00 a.m. to 12:00 p.m.   At least one advisor from each 4-h Club should attend this event.  You are welc ...

  9. Community Development

    https://mahoning.osu.edu/program-areas/community-development

    Advancing Employment and Income Opportunities OSU Extension is a leader in community development education and an unbiased partner as strategies are implemented to achieve community and organizational goals. Our community development professionals enhance ...

  10. Lunch and Learn | Farm Insurance

    https://mahoning.osu.edu/events/lunch-and-learn-farm-insurance

    Proper insurance helps protect your land and legacy. Attend this class to learn about property and farm liability coverage, while exploring other insurance questions you may have.   Speaker: Tony Daprile, Nationwide Insurance and Farm Bureau Member   Cost ...

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