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College of Food, Agricultural, and Environmental Sciences

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  1. Commodity Futures and Options Markets

    https://aede.osu.edu/courses/aedecon-3114

    AEDECON 3114 This course covers the relevant aspects of the futures and options and underlying cash markets focusing mostly on physical commodities but also on financial instruments such as treasuries and equity securities. Prereq: 2001 or Econ 2001.01 or ...

  2. It's Really Not That Hard To Take A Bite Out Of Waste

    https://wayne.osu.edu/news/its-really-not-hard-take-bite-out-waste

    It’s estimated we use 5 trillion plastic bags a year, worldwide. Here's some tips to reduce that number.  ...

  3. Early Grazing Can Mean Pasture Problems

    https://wayne.osu.edu/news/early-grazing-can-mean-pasture-problems

    When can we start grazing? Plus, Upcoming Extension ANR Events ...

  4. AEDE Extension Team Visits Lynd Fruit Farm

    https://aede.osu.edu/news/aede-extension-team-visits-lynd-fruit-farm

    By: Holly Davis While Assistant Professor Seungki Lee might be over 6,800 miles away from his parents in South Korea, on a sunny day this past fall at an apple orchard in Ohio, he felt a little bit closer to home. Lee and fellow AEDE Extension team member ...

  5. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/program-areas/family-and-consumer-sciences/food-safety-training/occasional-quantity-cooks-online

    Ohio State University Extension provides training for Extension volunteers and employees who provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity Cooks training materials are designed to raise your awarenes ...

  6. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/news/occasional-quantity-cooks-online-volunteer-training

    Ohio State University Extension provides training for Extension volunteers and employees who provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity Cooks training materials are designed to raise your awarenes ...

  7. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/node/2501

    Ohio State University Extension provides training for Extension volunteers and employees who provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity Cooks training materials are designed to raise your awarenes ...

  8. Occasional Quantity Cooks Online Volunteer Training

    https://miami.osu.edu/node/2500

    Ohio State University Extension provides training for Extension volunteers and employees who provide leadership to the preparation and/or service of food at sponsored events. Occasional Quantity Cooks training materials are designed to raise your awarenes ...

  9. WCSM Radio Broadcast and Transcript

    https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/wcsm-radio-broadcast-and-transcript

    To listen to the weekly ag report on the WCSM website click HERE. To read the transcript for the broadcast, click on the date below: 05/12/2023 05/05/2023 04/28/2023 04/21/2023 04/14/2023 04/07/2023 03/31/2023 03/25/2023 03/10/2023 03/02/2023 02/24/2023 0 ...

  10. Native Plant Day

    https://wayne.osu.edu/events/native-plant-day-0

    OSU Extension's "Native Plant Day" is back and scheduled for April, 21st, from 9am to Noon, at Secrest Arboretum-Miller Pavilion. Speaker Topics include: Planning a Pollinator Garden, presented by Denise Ellsworth, Program Director, Pollina ...

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