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College of Food, Agricultural, and Environmental Sciences

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  1. American and 4-H Flag Etiquette

    https://allen.osu.edu/program-areas/4-h-youth-development/volunteers/american-and-4-h-flag-etiquette

    Click HERE to learn about flag etiquette for the American and 4-H Flag ...

  2. 4-H Lingo

    https://allen.osu.edu/program-areas/4-h-youth-development/volunteers/4-h-lingo

    QUALITY ASSURANCE (QA). Annual program required by the Ohio Depart- ment of Agriculture for members exhibiting market and/or lactating project ani mals. SCHOLARSHIPS. Members that are high school seniors may apply for county 4-H scholarships. Applications ...

  3. Selling Livestock Direct To Consumers?

    https://wayne.osu.edu/news/selling-livestock-direct-consumers

    As consumers continue to look at sourcing their food through local channels, many producers are finding opportunities to sell meat cuts directly to consumers. How do you determine what to charge? ...

  4. Teach Love Through Actions In Daily Family Life

    https://wayne.osu.edu/news/teach-love-through-actions-daily-family-life

    If I asked you, "Where did you learn about what love looks like?", what comes to mind? ...

  5. Volunteers

    https://allen.osu.edu/node/2819

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  6. Quality Assurance

    https://allen.osu.edu/program-areas/4-h-youth-development/jr-fair/quality-assurance

    Allen County will continue to offer QA via Zoom. All youth who wish to complete a livestock project for 4-H or FFA are required by Ohio law to complete this training before exhibition. All Jr. Fair Exhibitors with market livestock (lactating dairy cow, la ...

  7. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP 23 7w ...

  8. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    Originally published in   By Sheryl Barringer Professor of Food Science and Technology, The Ohio State University Whether it is enjoyed as creamy milk chocolate truffles, baked in a devilishly dark chocolate cake or even poured as hot cocoa, Americans on ...

  9. Beef Quality Assurance

    https://allen.osu.edu/program-areas/agriculture-and-natural-resources/beef-quality-assurance

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  10. 4-H Families

    https://allen.osu.edu/program-areas/4-h-youth-development/4-h-families

    What is 4-H? Allen County 4-H Handbook Across County Lines Policy and Fillable Application Allen County 4-H Clubs Camps Code of Conduct Enroll in 4-H Friend of 4-H Newsletters Project Central- look at 4-H project books 4-H Family Guide- see all the projec ...

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