Search results
Search results
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training-0
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...
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Ohio Saves
https://fcs.osu.edu/programs/healthy-finances/ohio-saves
Ohio Saves: Saving for what matters most. Ohio Saves is an America Saves campaign encouraging every Ohioan to save money, reduce debt, and build wealth. Both "savers" and "spenders" exist in all income levels. Which one are you? Studi ...
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Celeste Miller
https://fst.osu.edu/our-people/celeste-miller
Celeste Miller miller.10212@osu.edu 266F Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Sun Safety
https://fcs.osu.edu/programs/healthy-people/sun-safety
Sun Safety Ultraviolet (UV) rays are part of our atmosphere and can damage the DNA of our skin. Two types of UV rays are UVA and UVB. These rays can create a tanned look, as well as cause sunburn or skin redness, eye damage, premature wrinkling, premature ...
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Internal Use
https://fst.osu.edu/our-people/internal-use
Department FST Committees for 2023-2024 PDF Endowment Funds in Food Science Graduate Thesis and Exam Outcome Edward link for admissions related data Faculty can access student applications in the Microsoft Teams folder- FST Grad Applicants and Fellowshi ...
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Previous Winners
https://fst.osu.edu/about-us/harris-award/previous-winners
2023 Laureate- Dr. Wamwari Waichungo The Ohio State Food Science and Technology faculty selected Dr. Wamwari Waichungo as the 2023 Award recipient. Dr. Waichungo accepted the award on April 3, 2024. Dr. Wamwari Waichungo is the Vice President, Global Safe ...
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The Harris Award
https://fst.osu.edu/about-us/harris-award
Congratulations to Wamwari Waichungo, PhD who has been selected as the 2023 Harris Award recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC Johnson. Dr. Waichungo will travel to campus during the 2023- ...
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IDEA Committee
https://fst.osu.edu/about-us/idea-committee
In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, Diversity, Equity, and Advocacy. The mission of the IDEA committee is to create and sustain a culture of inclusion and affirmation that supports the success of a dive ...
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December 2023 Department Highlights
https://fst.osu.edu/december-2023-department-highlights
The department hosted their annual graduation party for our FST graduates. We celebrated 5 undergraduate students, 3 master’s students, and 5 PhDs who completed degrees during the autumn semester. We also published a special edition graduation newsletter ...