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Mandatory 4-H Advisor Trainings and Updates
https://miami.osu.edu/events/mandatory-4-h-advisor-trainings-and-updates-0
All advisors are required to attend a volunteer training every two years- this is a Miami County 4-H Policy. However, a new policy has been issued from the State requiring mandatory annual training beginning in 2015 for all 4-H volunteers. This supersedes ...
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Mandatory 4-H Advisor Trainings and Updates
https://miami.osu.edu/events/mandatory-4-h-advisor-trainings-and-updates
All advisors are required to attend a volunteer training every two years- this is a Miami County 4-H Policy. However, a new policy has been issued from the State requiring mandatory annual training beginning in 2015 for all 4-H volunteers. This supersedes ...
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Martin Luther King Day- Office Closed
https://miami.osu.edu/events/martin-luther-king-day-office-closed
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Fall Semester FST Graduation Party
https://fst.osu.edu/about-us/events/fall-semester-fst-graduation-party
Friday, December 18, 2015- 2:30pm to 3:30pm Please join us for cake in the Parker Food Science lobby as we gather to recognize our fall semester graduates and acknowledge other notable accomplishments of the semester. All are welcome to attend. ...
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Summer FST Graduation Party
https://fst.osu.edu/about-us/events/summer-fst-graduation-party
Friday, August 7, 2015- 2:30pm to 3:30pm Please join us for cake in the Parker Food Science lobby as we gather to recognize our summer graduates and acknowledge other notable accomplishments that have occured over the summer such at the IFT Annual Meeting ...
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2015 Syft Users Meeting
https://fst.osu.edu/about-us/events/2015-syft-users-meeting
The Ohio State University Department of Food Science and Technology and Syft, Inc are organizing this meeting to promote the exchange of ideas and best practices in using the SIFT-MS technology. The meetings will take place at the Department of Food Scien ...
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Introductory HACCP
https://fst.osu.edu/about-us/events/introductory-haccp
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food proce ...
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Committees
https://miami.osu.edu/program-areas/4-h-youth-development/committees
Get Involved! There are a variety of opportunities for parents, volunteers, and advisors to play a key role in the development and implementation of 4-H program areas. One way to get involved is to join, or visit, a 4-H advisory committee meeting. Not all ...
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Middle Great Miami Watershed Alliance
MGM Watershed Alliance- A Wise Use of Resources The Middle Great Miami Watershed Alliance promotes the wisest use of our land and water resources for the present and for future generations. As a sponsoring agency of the Alliance, Miami County Extension wo ...
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Farm Science Review to be held September 16-18
https://wayne.osu.edu/news/farm-science-review-be-held-september-16-18
The Molly Caren Agricultural Center near London, Ohio is home to the Farm Science Review (FSR), which attracts more than 140,000 visitors from all over the United States and Canada, who come for three days to peruse 4,000 product lines from 600 commercial ...