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College of Food, Agricultural, and Environmental Sciences

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  1. Poultry Biology

    https://ansci.osu.edu/courses/animsci-3046

    ANIMSCI 3046 This course will introduce students to the poultry industry in a manner that highlights distinctive biological characteristics of poultry species. Students will have a base of knowledge of poultry anatomy and physiology that prepares them for ...

  2. Maria Gulley

    https://hamilton.osu.edu/people/maria-gulley

    Program Coordinator, 4-H/Agriculture & Natural Resources gulley.66@osu.edu 513-824-3289 ...

  3. Amy Coors

    https://hamilton.osu.edu/people/amy-coors

    Office Associate, 4-H/Agriculture & Natural Resources coors.15@osu.edu 513-975-5128 ...

  4. Jennifer Goldschneider

    https://hamilton.osu.edu/people/jennifer-goldschneider

    Master Gardener Volunteers Coordinator goldschneider.1@osu.edu ...

  5. Mimi Anderson

    https://hamilton.osu.edu/people/mimi-anderson

    Office Associate, EFNEP anderson.4521@osu.edu 513-824-3290 ...

  6. Summer Position at eBarns

    https://ansci.osu.edu/may-1st-2023/summer-position-ebarns

    There is a OSU Summer Student Position Available to work with eBarns (https://issuu.com/efields/docs/ebarns_2022_final)! Primary Responsibilities Facilitate the generation of the annual eBarns report- Assist with data collection and entry for local eBarns ...

  7. Meat Lab Internship

    https://ansci.osu.edu/may-1st-2023/meat-lab-internship

    Ohio State's meat lab is looking for Summer interns! See attached for more details.  ...

  8. Seeds- Come and Get 'Em! Victory Gardens- Let's Grow Ohio

    https://greene.osu.edu/news/seeds-come-and-get-em

        Seeds – Come And Get ‘Em! Do you need some seeds to get started? We’ve got you covered! Stop by the office to pick up a pack! We want to give a shout out to Ohio Heirloom Seeds, Walnut Creek Seeds and Holmes Seed Company. These amazing companies saw t ...

  9. Pet Food Production- From Concept to Consumer

    https://ansci.osu.edu/courses/animsci-4035

    ANIMSCI 4035 The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field tri ...

  10. Introduction to Animal Welfare

    https://ansci.osu.edu/courses/animsci-3180

    ANIMSCI 3180 This course promotes an understanding of the historical, philosophical, and scientific developments that have led to our current understanding of animal welfare and its assessment. Undergraduate 2.0 Columbus Lecture Animal Sciences ...

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