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FST Special Edition Newsletter – 2023 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-spring-graduation
Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shoutout to those that supported t ...
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Talkin Hydrangea and Substrates
https://fabe.osu.edu/node/10396
Room 100 (Wooster) Janeen M. Polen USDA-ARS Cell: 330-988-4050 Thursday, May 18, 2023- 10:30am to 11:30am ...
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Darren Drewry
https://fabe.osu.edu/node/10395
202 Darren Drewry Tuesday, May 16, 2023- 9:30am to 6:00pm ...
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Kaletunç awarded Fulbright U.S. Specialist Award to Slovenia
https://fabe.osu.edu/news/kaletun%C3%A7-awarded-fulbright-us-specialist-award-slovenia
Gönül Z. Kaletunç, professor in Department of Food, Agricultural and Biological Engineering (FABE) in the College of Food Agricultural and Environmental Sciences and director, Faculty Professional Development Program in the College of Engineering, was awa ...
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Ag Water Team Meeting
https://fabe.osu.edu/node/10394
245 Vinayak Shedekar Friday, May 12, 2023- 2:00pm to 4:00pm ...
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Ag Water Team Meeting
https://fabe.osu.edu/node/10393
219 Vinayak Shedekar Friday, May 12, 2023- 2:00pm to 4:00pm ...
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Kujawa Dissertation Defense
https://fabe.osu.edu/node/10391
219 From: Kujawa, Haley < kujawa.21@buckeyemail.osu.edu > Sent: Wednesday, May 10, 2023 2:21:03 PM (UTC-05:00) Eastern Time (US & Canada) To: Department of Food, Agricultural, and Biological Engineering at OSU < fabe@osu.edu > Subject: ...
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Starlab Breakfast Meeting
https://fabe.osu.edu/node/10369
202 Laura Alvarez Repeats every week every Tuesday until Tue Dec 31 2024 except Tue Jul 04 2023. Also includes Thu Jul 06 2023. Tuesday, April 25, 2023- 8:00am to 10:00am Tuesday, May 2, 2023- 8:00am to 10:00am Tuesday, May 9, 2023- 8:00am to 10:00am Tues ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-4193
FDSCTE 4193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 493. Repeatable to a maximum of 6 cr hrs or 2 com ...
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Engineering for Community Development in Ohio
https://fabe.osu.edu/courses/fabeng-3200s
FABENG 3200S Service-learning course applying engineering to address contemporary issues related to food security in Central Ohio. In consultation with local social organizations, students will merge best practices for community development with resilient ...