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If You Planted and Heavy Rainfall Affected Your Fields…
According to the USDA-NASS report for the week ending 05/14/23, 26% of Ohio’s corn and 28% of Ohio’s soybean acres were planted. About 8% of corn and soybean was reported emerged. Ohio’s planting (and emergence) progress is coming along for both corn (Fig ...
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Spring Weather & Soil Conditions: Update 6
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-14/spring-weather-soil-conditions-update-6
Soil Temperatures and Moisture Figure 1: Daily average air temperature (dashed red), two-inch (green) and four-inch (blue) soil temperatures for spring 2023. Soil type and location of measurements (under sod or bare soil) are provided in the lower right c ...
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Changes Ahead with Potential El Niño
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-14/changes-ahead-potential-el-ni%C3%B1o
After a dry late summer and autumn of 2022, winter turned wetter to offset that dry period. However, in April 2023, we turned a bit drier again. The main thing we need to monitor closely now is a rapidly developing event in the eastern equatorial Pacific ...
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Food Bank Is Bringing a HelloFresh Approach to Its Pantry
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Interested in Soil Health? Learn together with OSU Extension
Improving soil health (SH) can provide a variety of benefits including improved water infiltration, increased water holding capacity, and increased nutrient availability. However, it can be challenging to quantify these benefits in the field. With funding ...
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Forage Maturity Across Ohio
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-14/forage-maturity-across-ohio
Warm weather this spring especially over the last couple of weeks has rapidly progressed forage maturity. Harvesting forages at the proper time for the livestock you are feeding is critical to farm profitability. Poor quality forages must be supplemented ...
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USDA Seeks Members for Federal Advisory Committee for Urban Agriculture and Innovative Production
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New Water at Ohio State Website Available
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April 11, 2023- Top 5 Considerations for Preserving Food
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April 25, 2023- Canning: Water Bath
https://fcs.osu.edu/programs/healthy-people/food-preservation/april-25-2023-canning-water-bath
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