CFAES Give Today
Ohio Wood Products

College of Food, Agricultural, and Environmental Sciences

CFAES

Search results

Search results

  1. Battle for the Belt

    https://agcrops.osu.edu/home/slides/battle-belt

    Which crop should be planted first, corn or soybean? We will address these questions (and more!) weekly during the growing season with a series of short videos. Watch Episode 1 here: https://www.youtube.com/watch?v=N0U2vPdtEVc https://agcrops.osu.edu/news ...

  2. Sunshine Notice

    https://ati.osu.edu/march-1-2023/sunshine-notice

    Abbey Burkey's mother-in-law, Rhonda K. Burkey, passed away Feb. 25, 2023. You can read her obituary here. Abbey is Ohio State ATI's reference librarian. A donation was made by the Sunshine Fund to National Fibromyalgia Association. ...

  3. 2023 Livestock Judging Team Results

    https://ati.osu.edu/node/32805

    2023 Livestock Judging Contest Results Senior Scores Junior Scores ...

  4. Equine Center Field Day

    https://ati.osu.edu/march-1-2023/equine-center-field-day

    The Equine Center will be hosting a Field Day on Saturday, March 4, kicking off at noon! ...

  5. March 1, 2023

    https://ati.osu.edu/march-1-2023

    ...

  6. Production of Other Small Grain Species

    https://agcrops.osu.edu/node/4396

    Fertilizer recommendations for the other small grain species are provided in Tables 6-12 through 6-14. Insect control recommendations can be found in Extension Bulletin 545,  Insect Pests of Field Crops.  Table 6-12: Recommended Nitrogen for Small Grains ...

  7. Weather Update: Transitioning to Spring: Will Spring-like Weather Continue?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-05/weather-update-transitioning-spring-will-spring-weather-continue

    Summary Not to be outdone by January, February temperatures have been much above normal as well.  Figure 1 shows that much of the state will end the month with temperatures about 5-10°F above the long-term average (1991-2020). Locations such as Dayton and ...

  8. Disease Management

    https://agcrops.osu.edu/node/4391

    Disease is one of the major factors limiting wheat yield and quality in Ohio and other Midwestern states. Yield losses as high as 30 to 50 percent are not uncommon in fields planted with susceptible varieties under disease-favorable conditions. Effective ...

  9. Nutrient Value of Wheat Straw

    https://agcrops.osu.edu/node/4390

    The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate value requires sending a straw sample to an analytical laboratory. However,  book value  can be used to estimate ...

  10. Fertilization

    https://agcrops.osu.edu/node/4389

    A successful soil fertility program for wheat requires knowledge of a field’s yield potential and a recent soil test. The soil test will provide current levels of phosphorus and potassium in the soil and the soil pH. Soil pH will assist in determining the ...

Pages