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College of Food, Agricultural, and Environmental Sciences

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  1. Flex Your Leadership Style online

    https://leadershipcenter.osu.edu/events/flex-your-leadership-style-online-7

    The foundation of personal and professional success lies in understanding self, understanding others and realizing the impact of personal behavior on the people around you. DISCflex™ provides an insight into an individual’s style that can help predict the ...

  2. Engineering a successful future

    https://cfaes.osu.edu/stories/engineering-successful-future

    ...

  3. Market Lamb Tag-in

    https://greene.osu.edu/events/market-lamb-tag

    All Market Lambs must be tagged on May 4th from 8am to 9am. $5.00 per tag. Note change in location. Fairgrounds Recreation Parking Lot, 210 Fairground Rd., Xenia, Ohio Breeding Lambs do not need to be tagged ...

  4. 2024 Lamb Tag-in May 4th

    https://greene.osu.edu/news/2024-lamb-tag-may-4th

    The 2024 Market Lamb Tag-in is this Saturday, May 4th from 8:00am to 9:00am. $5.00 per tag.  REGISTRATION LINK    All Market Lambs need to be tagged in, Breeding lambs do not need to be tagged. Please note the location change- Fairgrounds Recreation Parki ...

  5. Money Management

    https://franklin.osu.edu/program-areas/community-development/MoneyManagement

    Money Management If your credit score is less than 640  and/or any of the following apply to you, we recommend registering for our free Money Management workshop. If your credit score is greater than 640, we recommend registering for Home Buyer Education. ...

  6. ServSafe Manager's Certification- Day 2

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-2

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  7. ServSafe Manager's Certification- Day 1

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-1

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  8. Salt and Cardiovascular Risk

    https://franklin.osu.edu/events/salt-and-cardiovascular-risk

    Join Jenny Lobb, Family and Consumser Sciences Educator, to review the link between salt intake and cardiovascular risk and break off the love affair with salt and embrace a healthier relationship. Part of the EmPowered to Serve series. WHEN:  Tuesday, Ju ...

  9. Get Active, Understanding and Utilizing Activity Guidelines

    https://franklin.osu.edu/events/get-active-understanding-and-utilizing-activity-guidelines-0

    Join Family & Consumer Sciences Educator, Jenny Lobb, to establish a physical activity plan for yourself that complies with the American Heart Association’s physical activity recommendations. Part of the EmPowered to Serve series. WHEN:  Tuesday, July ...

  10. Gardening as a Self-Care Practice

    https://franklin.osu.edu/events/gardening-self-care-practice-0

    There are many health benefits associated with gardening, such as; it can be a space to practice mindfulness, be physically active, and grow vegetables to support a nutritious diet. Join Family and Consumer Sciences Educator, Jenny Lobb, to explore ways i ...

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