Search results
Search results
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Han Ho
https://fst.osu.edu/our-people/han-ho
Han Ho Research Associate ho.712@osu.edu 264B Howlett Hall 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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May 2024 Highlights
https://fst.osu.edu/may-2024-highlights
The department hosted their annual graduation party and celebrated 27 undergraduate students, 5 master’s students, and 5 PhD’s who graduated during spring semester. We also published a special edition graduation newsletter that gave the graduates a chance ...
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Infant Feeding for Parents and Caregivers
https://fst.osu.edu/about-us/multimedia/infant-feeding-parents-and-caregivers
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Anusha Salian
https://fst.osu.edu/our-people/anusha-salian
Anusha Salian MS Student salian.4@buckeyemail.osu.edu 230F Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Rolando Choriego Marin
https://fst.osu.edu/our-people/rolando-choriego-marin
Rolando Choriego Marin MS Student Choriegomarin.1@buckeyemail.osu.edu 266G Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Occasional Quantity Cook Training
This training will help you prepare as you plan for, prepare and deliver food for occasional events such as 4-H Club meetings, picnics, and working food stands at fairs; Master Gardner Volunteers providing food at one-time events; and anyone who serves fo ...
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Online Food Safety Course
OSU Extension has partnered with Training Achievement Program (TAP) Series to offer online Food Safety training which meets Ohio Department of Health requirements. Students will take a self-paced course via TAP Series and schedule with the OSU Extension o ...
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Food Safety & Food Protection Training
The ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry. More than 4 million foodservice professionals have been certified through the ServSafe Food Protection Manager ...
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Food Safety Training & Certification
https://holmes.osu.edu/servsafe
2024 Holmes County Food Safety Training and Certification Programs Click Here for Informational Brochure! Person in Charge Certification- September 12 ($25.00) Employee Training- November 30 (this is NOT an ODH certificate course) ($15.00) Online Food Sa ...
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June 1st, Beef Feeder Calf Tagging and Summer Cattle Clinic
https://greene.osu.edu/news/june-1st-beef-feeder-calf-tagging-and-summer-cattle-clinic
JUNE 1st: Beef Feeder Calf Tag-in is from 8 am- 10 am. The clinic begins at Noon and goes until 3pm. Greene County Fairgrounds, Barn 1 Click here for more information ...