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College of Food, Agricultural, and Environmental Sciences

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  1. Get Answers

    https://agnr.osu.edu/get-answers

    This is a condensed guide of web links relating to agriculture, natural resources, and the environment. ...

  2. NSCW Long-term Goals

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-long-term-goals

    Long-term Goals (3-4 years) of the Signature Program: Reduced incidence of cyano bacteria and resulting toxin in Lake Erie waters, especially the western basin Reduced loading of Phosphorus in accordance with the Phosphorus Task Force goals Utilization of ...

  3. NSCW Intermediate Goals

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-intermediate-goals

    Intermediate Goals (1-2 years) of the Signature Program: Conduct cooperative on farm and field trials for BMP of application method, timing and nutrient rates. Adoption of soil testing and utilization of Tri-state fertilizer recommendations for agronomic ...

  4. NSCW Integral Parts

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-integral-parts

    Nutrient Stewardship for Cleaner Water has five integral parts: Verification and development of best management practices for application and timing to limit soluble nutrient loss Verification/adjustment of the Tri-state Fertility Guide rates for crop pro ...

  5. Maple Resources

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/maple-resources

    Maple Fact Sheets Maple Producers Associations Maple Production Maple Publications Maple Research Centers Maple Fact Sheets Hobby Maple Syrup Production Maple Candy & Other Confections Maple Syrup Fact Sheet with Sample Label (ODA) Keeping Lead Out of ...

  6. Maple Facts

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/maple-facts

    Ohio Maple Facts: 4th Largest Producing State in the United States Produce 100,000 Gallons Annually 5 Million Dollar Industry to Ohio’s Economy Approximately 900 Producers Typical Production Information Typical Production Information 5-45 gallons of sap 1 ...

  7. About Maple

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/about-maple

    The commercial production of maple products in North America occurs primarily in the northeastern United States and southeastern Canada. This is the geographic area of greatest abundance of sugar maple (Acer saccharum) and black maple (Acer nigrum), the t ...

  8. Hops

    https://agnr.osu.edu/programs/horticulture-specialty-crops/hops

    OSU Extension Hops Team Learn more about the Hops research being conducted and its impacts on Ohio's brewing industry. Visit the website! Staff Brad Bergefurd Extension Educator, Horticulture Specialist 740-289-2071 ext. 136 Email Brad Hops News Ohio ...

  9. Farm Bill 2014

    https://agnr.osu.edu/resources/farm-bill-2014

    OSU Extension's Agricultural and Natural Resources experts are working diligently to keep Ohioans apprised of the latest news and events regarding the 2014 Farm Bill legislation. The following links will help you navigate to the information you need. ...

  10. Sheep Team

    https://agnr.osu.edu/programs/animals/sheep-team

    OSU Extension Sheep Team Our mission is t o improve the profitability, viability and sustainability of Ohio Sheep Producers through and educational process based on scientific information and identified need. Visit their website!   ...

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