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  1. Herb Series- Using and Storing Fresh Herbs with Shannon Carter

    https://fairfield.osu.edu/events/herb-series-using-and-storing-fresh-herbs-shannon-carter

    Using and Storing Fresh Herbs Cooking with herbs can be a quick and simple way to add interesting flavors to foods without adding salt, sugar, or fat. Join OSU Extension Educator, Shannon Carter, to learn tips on using, storing and preserving fresh herbs. ...

  2. Herb Series- Growing Herbs with Carrie Brown

    https://fairfield.osu.edu/events/herb-series-growing-herbs-carrie-brown

    Growing Herbs:  Whether you have a backyard garden or a few containers on your patio, everyone can grow herbs that transform good food into a great meal. Join OSU Extension Educator, Carrie Brown, as we explore selecting and growing fresh herbs at home. R ...

  3. Environment, Economy, Development and Sustainability (EEDS)

    https://aede.osu.edu/node/7415

    Environment, Economy, Development and Sustainability (EEDS) Major This multi-disciplinary and cutting-edge degree program focuses on the human, economic and environmental dimensions of sustainability. It provides the core knowledge and skills students nee ...

  4. Miami County In Bloom Tour

    https://miami.osu.edu/program-areas/master-gardener-volunteers/miami-county-bloom-tour

    The Miami County in Bloom Garden Tour is scheduled for July 20, 2024 from 10 a.m. to 4 p.m.  Advance sale tickets will begin on June 1, 2024 at: The Ohio State University Extension Office, 510 W. Water St., Suite 250, Troy, OH Treasures on High in Covingt ...

  5. The Ohio State University Animal Science Hall of Fame

    https://ansci.osu.edu/about-us/history/animal-sci-hall-fame

    The Animal Science Hall of Fame started in 1943 as the Animal Husbandry Hall of Fame. The purpose of the award at the time, in a quote by Professor Donald Kays, chairman of the department of animal husbandry, was to "give recognition to an Ohio State ...

  6. Meat Judging Team

    https://ansci.osu.edu/undergraduate/teams/meat-judging-team

    Supervisor: Dr. Lyda Garcia The Ohio State University Meat Judging Team is an educational and competitive extracurricular activity that competes on a nationwide basis. The meat judging program complements student education in agriculture through teaching ...

  7. Livestock Judging Team

    https://ansci.osu.edu/undergraduate/teams/livestock-judging-team

    Coach: Matthew Chaney Building Excellence Students wishing to join the livestock judging team are required to be classified as a Junior and must complete ANIMSCI 2200.01 (Introductory Animal Sciences; offered each grading period) and ANIMSCI 3300 (Livesto ...

  8. Minseong Kang

    https://aede.osu.edu/our-people/minseong-kang

    Minseong Kang PhD Student kang.1327@osu.edu 227 Ag Admin Building 2120 Fyffe Road MA, Food and Resource Economics, Korea University, 2022. BA, Food and Resource Economics & Latin American Studies (dual major), Korea University, 2020. Agricultural Econ ...

  9. Miami County 4-H News

    https://miami.osu.edu/program-areas/4-h-youth-development/4-h-updates

    Get Informed Here's your source for the current and past issues of Miami County 4-H News! Current Update: Click here 2024 January 4, 2024 January 16, 2024 January 29, 2024 February 12, 2024 February 26, 2024 March 11, 2024 March 25, 2024 April 8, 202 ...

  10. CentralStar Director of Integrated Services

    https://ansci.osu.edu/february-26th-2024/centralstar-director-integrated-services

    CentralStar is looking for a new  Director of Integrated Services. If you may be interested, you can read the job posting AND apply  by clicking here. The deadline is Feb. 29, 2024. CentralStar is offering seven, $1,000  scholarships. Eligible applicants ...

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