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Search results
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Northern Ohio Vegetable Grower Winter Meeting – March 4
Join Extension faculty and staff for the annual Northern Ohio Vegetable Grower Winter Meeting on March 4 (9 a.m.-2:30 p.m.) in Fremont, Ohio. Some of the topics for the day include weed control in sweet corn and pumpkins, high tunnel production, potato va ...
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Staying Active During the Winter Months
Making time to be active during the winter months can be a challenge, but it is important to overall health. ...
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Extension Professionals Earn Faculty Rank
Congratulations to the following Extension educators who recently earned faculty appointments as assistant professors. ...
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Research Skills Workshops – Feb. 5 and 12
The Wooster Campus Research Library is hosting two virtual workshops that will focus on sharpening research skills. ...
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Inclement Weather and Office Closure Procedures
County offices need to have a proactive plan to keep county offices open during severe weather. ...
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National Search Launched for 4-H Youth Development and Agriculture and Natural Resources Assistant Directors
The searches for the next 4-H Youth Development and Agriculture and Natural Resources assistant directors are now open. ...
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Baking Bread: How To Get A Rise Out Of The Dough
https://wayne.osu.edu/news/baking-bread-how-get-rise-out-dough
I found the following tips for baking bread that might help us be successful if we are trying a new recipe ...
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Indoor Ag-Con Announces Five Educational Tracks
Blog Subscriptions ...
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Partnerships & Community Capitals
A Community Capitals Approach to Extension Networks and Partnerships Resources for leaders to better understanD, develop, and leverage community capitals, university-community networks, and partner relationships The following information was prepared for ...
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Urban Ag Production
https://urban-extension.cfaes.ohio-state.edu/node/1484
Urban Agribusiness / Urban Ag Community / Urban Ag in Ohio URBAN AG production: What, how, where, WHY Many people are involved in urban ag production, based on multiple interests in what, where, how, and why they are in production. What: fresh and value-a ...