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College of Food, Agricultural, and Environmental Sciences

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  1. Difficult Conversations: Communicating Effectively Across Difference

    https://cfaes.osu.edu/news/events/difficult-conversations-communicating-effectively-across-difference

    Have you ever engaged in a conversation about an uncomfortable or sensitive topic with someone who is very different from you and didn't know how to approach it? Conversations between people with different views and lived experiences can go awry and ...

  2. Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life

    https://cfaes.osu.edu/news/events/implicit-associations-insidious-assumptions-unintended-manifestations-bias-in-everyday-7

    This 90-minute workshop will provide an introduction to unconscious associations that can lead to an affinity toward or prejudice against some people (implicit bias). We will explore how our socialization process leads to the formation of conscious and un ...

  3. Lease Agreements

    https://darke.osu.edu/program-areas/4-h-youth-development/darke-county-junior-fair-0/lease-agreements

    Junior Fair Dairy Animal and Breeding Animal Lease Agreements Leasing MARKET animals for youth exhibition projects is NOT permitted under any circumstances. An animal cannot be leased to more than one youth per project year and may only be exhibited by th ...

  4. Ohio Saves Week

    https://darke.osu.edu/news/ohio-saves-week

    Throughout Ohio Saves Week, February 27 – March 3, OSU Extension will share information and helpful tools through social media to encourage Ohioans to set and carry out a savings goal. Daily webinars on financial topics will provide people the opportunity ...

  5. SAVE THE DATE FOR JR. CHEFS!

    https://miami.osu.edu/news/save-date-jr-chefs

    The Extension Office is excited to have two weeks of Jr. Chefs this summer. The theme for this year is "Cooking Across America". Perfect for ages 6-12!  Be on the lookout for signups on the Miami County Extension Facebook page and our website: M ...

  6. Food Safety Manager Exam

    https://coshocton.osu.edu/events/food-safety-manager-exam

    The ServSafe® Manager Food Safety Training course will be offered on Thursdays, June 8, 15, and 22 from 9:00 a.m. until 4:00 p.m., with the proctored exam Thursday, June 29 at 9:00 a.m. The ServSafe® Manager series will be held at the Coshocton County Ser ...

  7. Food Safety Manager Training

    https://coshocton.osu.edu/events/food-safety-manager-training

    The ServSafe® Manager Food Safety Training course will be offered on Thursdays, June 8, 15, and 22 from 9:00 a.m. until 4:00 p.m., with the proctored exam Thursday, June 29 at 9:00 a.m. The ServSafe® Manager series will be held at the Coshocton County Ser ...

  8. How COVID-19 Impacted Food Systems

    https://cfaes.osu.edu/news/events/how-covid-19-impacted-food-systems

    The COVID-19 pandemic exposed the fragility of our food supply system. While national-level responses to our food supply revealed a lot of weaknesses, the hyper-local response to feeding our communities demonstrated great strength in our mutual aid networ ...

  9. SOLD OUT! Effective Meeting Facilitation: Getting the Most Out of Your Group

    https://leadershipcenter.osu.edu/events/sold-out-effective-meeting-facilitation-getting-most-out-your-group

    Have you ever left a meeting where the group’s decision still didn’t feel right or where everyone still wasn’t on the same page? This training will provide you techniques for helping groups work through thinking and decision making of important ideas and ...

  10. Communicating to be Understood online workshop

    https://cfaes.osu.edu/news/events/communicating-be-understood-online-workshop

    How we communicate with each other, whether it is a co-worker or spouse, can make or break a relationship. In this workshop we will explore how people communicate differently and how you can use your strengths to build relationships with your team and inc ...

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