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  1. Spring Gardening Workshops

    https://mahoning.osu.edu/news/spring-gardening-workshops

    Join the Mahoning County Master Gardener Volunteers to get inspired for the 2024 gardening season! We will be hosting two workshops, April 20 and April 27 at the Mahoning County Extension Office.  Each workshop registration is $45 and includes: Two keynot ...

  2. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-19

    Registration Flier HERE Join us Wednesday, May 1 at 6 p.m. for BQA Certification/Recertification BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. Th ...

  3. Rene Davis

    https://mahoning.osu.edu/people/rene-davis

    Extension Educators Coordinator 3, SNAP-Ed davis.7772@osu.edu 330-967-7218 ...

  4. Why Do Cows Bunch?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch

    Dr. Dwight Roseler, Adjunct Professor, Department of Animal Sciences, The Ohio State University The dairy farmer will look over the cow pen and notice the cows are bunched up and huddled into a big group. The farmer scratches his head and asks, “Why do co ...

  5. 2024 Veggies and More Tour

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/veggies-and-more-tour

    Join OSU Extension staff and trained Master Gardener Volunteers for the Veggies and More Tour, Growing Local Foods: Urban Farms & Gardens Summer Tour Series. Come to learn about growing practices, helpful tips, soils, organic production, and more. Bri ...

  6. Master Gardener News

    https://pickaway.osu.edu/program-areas/master-gardener-volunteers/master-gardener-news

      ...

  7. Lactose Free Recipes and Resources

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/lactose-free-recipes

    Lactose Intolerance Lactose intolerance is the inability to digest lactose, a sugar found in milk and milk products. Lactose intolerance is caused by a deficiency of the enzyme lactase, which is produced by cells lining the small intestine. Lactase breaks ...

  8. Celebrate Your Plate

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/celebrate-your-plate

    Celebrate Your Plate Celebrate Your Plate  is here to help Ohioans lead healthier lives by eating more fruits and vegetables. It's an initiative of the Ohio Supplemental Nutrition Assistance Program- Education (SNAP-Ed). SNAP-Ed helps low-income peop ...

  9. Gluten Free Recipes and Resources

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/gluten-free-recipes

    WHAT IS GLUTEN?  Gluten is a sticky protein found in wheat, rye, and barley, and in oats that are not certified gluten free. Oats can easily become contaminated with gluten during harvest if they are not grown specifically to be gluten free. Gluten helps ...

  10. New Factsheet: Avian Influenza Detected in Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/new-factsheet-avian-influenza-detected-dairy-cattle

    A new factsheet on “ Avian Influenza Detected in Dairy Cattle ” has been developed and posted on the front page of our web site:   https://dairy.osu.edu/ ...

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