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College of Food, Agricultural, and Environmental Sciences

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  1. Background Information

    https://wayne.osu.edu/program-areas/4-h-youth-development/volunteers/committee-members

    Resources for current volunteers needing their background checks renewed. All background checks MUST be completed by February 15, 2024.  These Forms MUST be brought with you in order for you to have a successful fingerprint  Make sure you re-enroll into t ...

  2. Fall Armyworm in Ohio Field Crops

    https://ohioline.osu.edu/factsheet/ent-0093

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  3. Status of Biorefineries in Ohio

    https://ohioline.osu.edu/factsheet/fabe-6602

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  4. Notes On Bacterial Canker and Tomato Pith- What To Look For

    https://wayne.osu.edu/news/notes-bacterial-canker-and-tomato-pith-what-look

    Last week we talked about bacterial leaf spot and bacterial speck on tomatoes. This week will be talking about bacterial canker and tomato pith necrosis commonly found on field tomatoes. The following information for this article came from The Ohio State ...

  5. Tips On How To Preserve Food Safely

    https://wayne.osu.edu/news/tips-how-preserve-food-safely

    Many gardens are providing a wonderful harvest.  My mother has been canning beans, freezing corn and sharing lots of zucchini with neighbors.  You may have many items to share as well in feeling the success of filling the pantry with items for your family ...

  6. Gabriella Gephart

    https://fst.osu.edu/our-people/gabriella-gephart

    Gabriella Gephart PhD Student gephart.46@osu.edu 220D Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. Yukta Prashant Gharat

    https://fst.osu.edu/our-people/yukta-prashant-gharat

    Yukta Prashant Gharat PhD Student gharat.2@osu.edu 220A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. Poison Ivy, Poison Oak, and Poison Sumac for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892237

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  9. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

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  10. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

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