Search results
Search results
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training-1
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...
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ServSafe Person in Charge Training
https://fcs.osu.edu/events/servsafe-person-charge-training-0
The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...
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DORA- Designated Outdoor Refreshment Areas
https://ohioline.osu.edu/factsheet/cdfs-4113
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Celeste Miller
https://fst.osu.edu/our-people/celeste-miller
Celeste Miller miller.10212@osu.edu 266F Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Silo Safety
https://ohioline.osu.edu/factsheet/aex-59151
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Amy Coors
https://hamilton.osu.edu/people/amy-coors
Office Services Coordinator, 4-H/Agriculture & Natural Resources coors.15@osu.edu 513-975-5128 ...
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Selecting, Storing, and Serving Ohio Pears
https://ohioline.osu.edu/factsheet/HYG-5526
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