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College of Food, Agricultural, and Environmental Sciences

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  1. Virtual Q&A for Making Food at Home to Sell

    https://fcs.osu.edu/news/virtual-qa-making-food-home-sell

    Do you know the ins and outs of selling homemade food in Ohio? Join Family and Consumer Sciences Food Safety Field Specialist Nicole Arnold, Assistant Professor Emily Marrison, and former Ohio Dept. of Ag inspector Katie Stolte-Carroll, for monthly virtua ...

  2. Christina Vail

    https://fcs.osu.edu/people/christina-vail

    Christina Vail SNAP-Ed State Office Coordinator vail.80@osu.edu Remote 1787 Neil Avenue- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Holiday food production

    https://fcs.osu.edu/events/holiday-food-production

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  4. When should I reach out for help?

    https://fcs.osu.edu/events/when-should-i-reach-out-help

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  5. Where can I sell my products?

    https://fcs.osu.edu/events/where-can-i-sell-my-products

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  6. Who is a home baker or cottage food producer?

    https://fcs.osu.edu/events/who-home-baker-or-cottage-food-producer

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  7. What foods can be home-produced?

    https://fcs.osu.edu/events/what-foods-can-be-home-produced

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  8. Making Food at Home to Sell- Virtual Q & A Sessions Available

    https://hardin.osu.edu/news/making-food-hom-sell-virtual-q-sessions-available

    Register here: go.osu.edu/virtualQA24 Each virtual Q&A session will begin with a 5–10-minute presentation. You do not need to come prepared with questions. Feel free to drop in to listen! *Please note that these virtual Q&As solely pertain to food ...

  9. Nicole L. Arnold

    https://fcs.osu.edu/people/nicole-l-arnold

    Nicole L. Arnold Family and Consumer Sciences Assistant Professor and Field Specialist, Food Safety Assistant Professor arnold.1363@osu.edu 614-247-6109 Remote Doctor of Philosophy of Life Science, Food Science and Technology Virginia Tech, Blacksburg, VA ...

  10. Housing

    https://fcs.osu.edu/programs/healthy-finances/housing-programs

    Ohio State University Extension Family and Consumer Sciences offer a variety of housing education programs. From first-time renters to experienced homebuyers we assist Ohioans throughout the housing process. Franklin County HUD-Approved Counseling   Ohio ...

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