ANIMSCI 3147 Introduction to mammary gland anatomy, milk synthesis, and factors affecting mammary health. Prereq: 2200.01 or 2300H, and Biology 1113 or 1113H. Undergraduate 2.0 Columbus Lecture Animal Sciences ...
Principles of Genetic Improvement
ANIMSCI 3150 Introduction to the methods available for bringing about genetic change in animals. Prereq: 2200.01 (200) and 2200.02, or 2300H (200H); and 2260 (260), HCS 2260 (260), Stat 1450 (145), AEDEcon 2005 (205), ComLdr 3537, or AEE 387. Not open to ...
ANIMSCI 3160 Introduction to anatomy and physiology of reproductive systems of various species with a focus on agricultural species. Prereq: 2200.01 or 2300H, and 3140 or 3140E. Undergraduate 3.0 Autumn 2023 Columbus Lecture Animal Sciences ...
Animal Health I
ANIMSCI 3170 Provides students with an introduction to principles of animal health and emphasizes management practices that influence host-pathogen interactions. 3140 or 3140E is recommended. Prereq: 2200.01 or 2300H, and Soph standing or above. Undergrad ...
Equine Health & Disease
ANIMSCI 3171 Introduction to infectious disease affecting horses with emphasis on management practices that influence host-pathogen interactions. Prereq: 2200.01 (200), 2221 (201), or 2300H (200H). Undergraduate 2.0 Columbus Lecture Animal Sciences ...
Internship in Animal Sciences
ANIMSCI 3191 Supervised preplanned employment experience and/or on-site problem solving study program. Prereq: Permission of academic advisor. Prereq or concur: FAES 3191. This course is graded S/U. Cross-listed in MeatSci. Undergraduate 2.0 Summer 2023 A ...
Animal Health II
ANIMSCI 3270 Introduction to principles of immunology and emphasis on management practices that influence host immune responses. Prereq or concur: 3170. Undergraduate 2.0 Autumn 2023 Columbus Lecture Animal Sciences ...
Livestock Selection and Evaluation
ANIMSCI 3300 Laboratory exercises employing current standards of animal excellence including carcass value for the selection and improvement of farm livestock. Prereq: 3100, or Jr standing or above, or permission of instructor. Not open to students with c ...
Equine Selection and Evaluation
ANIMSCI 3301 Emphasis on the relationship of form to function by evaluating conformation and performance and orally defending that evaluation. Prereq: 2200.01 (200), 2221 (201), or 2300H (200H), or permission of instructor. Not open to students with credi ...
Poultry Selection and Evaluation
ANIMSCI 3306 This course will provide students the opportunity to learn about the principles of poultry science; the evaluation and ranking of standard breeds of chickens; and the evaluation and grading of poultry meat and egg products. In addition, the c ...