Robotics 1 with LEGO® EV3 (PDF)
https://extensionpubs.osu.edu/robotics-1-with-lego-ev3-pdf/ 1682462254 ...
Yellow Pie Plate Research Helps Families Resolve Heirloom Conflict
These last few weeks have been a treasure for me. I’ve had the privilege of working with my parents in cleaning out my grandparent’s home. Oh, there have been moments of “why did they keep this?” but then we’d find letters from Norway (written in Norwe ...
46 Gallons of Sap Makes 1 Gallon of Pancake Topper
Last weekend my family and I visited Malabar Farm located in Lucas, Ohio for their yearly maple syrup festival. This event takes you back in time to show you how they produced maple syrup centuries ago. You get to watch historical demonstrations, ride on ...
Brewing Science Capstone
FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...
Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
Originally published in By Sheryl Barringer Professor of Food Science and Technology, The Ohio State University Whether it is enjoyed as creamy milk chocolate truffles, baked in a devilishly dark chocolate cake or even poured as hot cocoa, Americans on ...
FCS Professional Development Day
Our April FCS Professional Development Day will focus on the release of the new Ohio Person in Charge: Know and Show Curriculum. Join the writing team as we share the development process, final product, and how you can teach it! 9-9:15am: How did we get ...
Graduate Seminar in Food Science and Technology
FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...
Camp Program Director In-Service
4-H Project Green Teacher Summer 2023
Join us for for Project Green Teacher. Some of the topics to be covered include site selection, sustainability, soil testing, a history of plant-based foods, behavior management in the garden, bees and native pollinators, garden specific activities such a ...
Making Maple Syrup
Download a transcript of this video (in process) ABOUT THIS EPISODE Did you know Ohio State makes maple syrup?! In a 19-acre woods on the Ohio State Mansfield campus, researchers, Extension specialists, instructors, and others are collecting sap from a va ...