CFAES Award recipients, Undergraduate Student Council, Celebration of Students Committee
Outstanding Undergraduate Employee Award Kamryn Kreis Student Assistant, Office of Academic Programs Kamryn Kreis is from Adamsville, Ohio. She is a third-year studying Agricultural Communication, and AgriBusiness and Applied Economics. Kamryn works in th ...
ATI students participate in National Dairy Challenge
A group of ATI students participated in the 2023 National Dairy Challenge in Saratoga Springs, NY. ...
April 5, 2023
Heat Hazards Webinar
Do you or your employees spend a lot of time outside during the spring or summer seasons? If so, this webinar is intended to inform you of potential heat hazards that could possibly turn deadly. ...
Easter Greenhouse Sale
Spring is here and the ATI Greenhouse is having an Easter Plant Sale Friday April 7 from 12:30PM-4PM! ...
Donuts with the Dean April 17
Join Dean Cathann Kress for donuts and conversation on Monday, April 17. ...
Inclusive and Equitable Hiring Practices
This 90-minute program provides an overview of best practices for recruiting a diverse candidate pool and equitably evaluating them. Participants will examine the role that various forms of bias can play in screening applicants and identify ways that priv ...
Practicing Bystander Intervention Strategies
All too often we witness subtle comments or behaviors rooted in bias that cause harm to others, sometimes unintentionally and frequently directed toward people from marginalized social identity groups. Have you ever witnessed a bias incident such as a mic ...
Distinguished Professor of Food, Agricultural, and Environmental Sciences
Luis E. Rodriguez-Saona Professor, Department of Food Science and Technology Dr. Luis Rodriguez-Saona is a professor in the CFAES Department of Food Science and Technology. His areas of expertise include application of Fourier Transform infrared (FT-NIR a ...
Virtual Dining with Diabetes Cooking School- Session 4 Putting it all Together
Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...