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College of Food, Agricultural, and Environmental Sciences

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  1. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

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  2. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

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  3. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

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  4. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

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  5. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

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  6. Family Mealtime: Routines and Rituals

    https://ohioline.osu.edu/factsheet/hyg-5249

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  7. Chris Igodan, Ph.D.

    https://comdev.osu.edu/people/chris-igodan-phd

    Chris Igodan, Ph.D. Leader, International Extension Programs Agriculture and International Development 614-247-8405 igodan.1@osu.edu ...

  8. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

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  9. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

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  10. Beginner's Guide to Grant Writing

    https://comdev.osu.edu/programs/community-planning/beginners-guide-grant-writing

    Ohio State University Extension Community Development Hosts Beginner’s Guide to Grant Writing Course The 2-day Beginner’s Guide to Grant Writing Course covers what to do before you write a grant; organizational mission and structure; components of a grant ...

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