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College of Food, Agricultural, and Environmental Sciences

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  1. Plant Genetics

    https://hcs.osu.edu/courses/hcs-5325

    HCS 5325 This course will serve as a general introduction to the basic principles of plant genetics. Specifically, this course focuses on concepts in molecular genetics, transmission genetics, quantitative genetics, and population genetics which can be us ...

  2. Understanding the Rules of Golf and Golf Etiquette

    https://hcs.osu.edu/courses/hcs-2502

    HCS 2502 The course is designed to provide students the opportunity to learn the rules of golf and etiquette in detail so they can be better educated players and golf spectators. Undergraduate 1.0 Spring 2023 Autumn 2023 Distance Learning Columbus Horticu ...

  3. Quality Assurance

    https://miami.osu.edu/events/quality-assurance-0

    Link to Register:  https://go.osu.edu/mar13qa6 ...

  4. Quality Assurnace Session 2

    https://miami.osu.edu/events/quality-assurnace-session-2

    Session 2 Link to regiser:  https://go.osu.edu/feb20qa11 ...

  5. Quality Assurance Session 1

    https://miami.osu.edu/events/quality-assurance

    Session 1 Link to register:  https://go.osu.edu/feb20qa9 ...

  6. New Hire Announcement – Welcome, Dr. Radin Sadre!

    https://hcs.osu.edu/news/welcome-dr-sadre

    We are pleased to announce that Dr. Radin Sadre will be joining HCS in March 2023 as an Assistant Professor of Plant Bioengineering and Synthetic Biology at The Ohio State University! ...

  7. Dr. Tyler Carr

    https://hcs.osu.edu/our-people/dr-tyler-carr

    Dr. Tyler Carr Assistant Professor- Turfgrass Science carr.981@osu.edu Kottman Hall (310E) Columbus Campus PhD Plant, Soil, & Environmental Sciences- The University of Tennessee (2022) MS Horticulture- University of Arkansas (2019) BS Agriculture, Foo ...

  8. Forms

    https://hcs.osu.edu/graduate/forms

    Forms for currently enrolled Graduate Students:   Graduate Student Advisory Committee Form 1:  Graduate Student Advisory Committee (SAC)   MS- Curriculum & Advising Checklists HCS MS Curriculum   HCS MS Advising Sheet These curriculum & advising s ...

  9. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  10. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

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